Preferred Fiber & Material Matrix
- Introduction
- Key
- Quick start guide
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The Preferred Fiber and Material Matrix is an interactive tool intended for standards systems to view their performance across impact areas in a standardized way and toward a shared “direction of travel”, as well for brands to inform and guide material sourcing decisions. According to the EU Commission, it is estimated that over 80% of all product-related environmental impacts are determined during the design phase; therefore, sourcing decisions are critical in reducing environmental impact.
Programs are assessed along a continuum of risk mitigation and best practice.
Banding
Baseline
Conventional production, without verifiable improvements. Status Quo.
Foundational
Some initiative, mostly focused on risk mitigation, harm reduction, and accessible improvements.
Improved
Either comprehensive harm reduction and or demonstrable positive impact in select areas, but not yet all.
Progressive
Maximizing positive impact in most areas, excelling in some, but not yet all.
Transformational
Regenerative, circular and holistic attention to all areas of impact.
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Best-in-class performance
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- The PFMM is designed to look at standards systems within a material category, not across different material categories.
- It is not intended for marketing claims.
- You can select an impact area such as “climate” to see the relevant indicators and the description of a standard system’s performance in that area. The indicators combine to provide a level score for each impact area.
- All standards systems in the tool are assessed on a 100point scale and divided across 5 levels from 0-4. This means that each standards system has unique characteristics associated with its performance, and standards systems within each level are not exact equivalents.
Operates in Africa only
Fairtrade Cotton F, IP MB, CoC
GOTS IP CoC
GOTS IP CoC
OCS IP CoC
Operates in Australia only
Operates in Brazil only
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13%
0%
Better Cotton producers are not required to implement climate or emissions management plans – while climate considerations may be part of the Continuous Improvement Plan, there is no threshold to meet in implementation and review only takes place once every 5 years.
13%
While general monitoring is an important aspect of the Better Cotton management system, the current principles do not require producers to conduct emission monitoring. Better Cotton is however demonstrating actions towards introducing GHG emission monitoring and strategy through the Delta Framework for scope 1, 2 and 3 emissions. In addition, the program management plans respond to the monitoring results and set clear climate targets.
50%
Emission reduction targets are one of the five core prioritized impact targets for Better Cotton. A continuous improvement plan against set targets is required and measured against.
25%
Climate Change Mitigation practices are demonstrated as key principles for Better Cotton. Producers are required to demonstrate climate mitigation practices through improving fertilizer management and managing soil carbon.
25%
Climate Change Adaptation practices are demonstrated as key principles for Better Cotton. Producers are required to demonstrate climate adaptation practices through soil practices.
25%
Better Cotton requires producers to use an HCV assessment to identify, and maintain such values on the production unit – below-ground carbon stocks qualify as they are a focal point of HCV II and III: Landscape-level ecosystem mosaics and Ecosystems and Habitats [respectively].
25%
Better Cotton requires producers to use an HCV assessment to identify, maintain and monitor those values relating to above-ground carbon stocks.
38%
Better Cotton requires producers to conduct soil type and texture determinations to evidence soil carbon sequestration measures.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
20%
38%
Better Cotton producers are required to adopt a Water Management Plan to optimize water use for both irrigated and rain-fed crops. The plan must show an understanding of water resources, soil moisture management, irrigation methods, and the quality of surface and groundwater.
25%
Better Cotton producers are required to uphold good water stewardship practices; understanding their own water use, the catchment context and the shared risk in terms of water governance, water balance and important water-related areas.
25%
Better Cotton producers are required to uphold good water stewardship practices; understanding the catchment context and the shared risk in terms of water governance, water quality and important water-related areas.
50%
Water health is named as a prioritized outcome for Better Cotton. Producers are required to develop and implement a Continuous Improvement Plan [CIP]. Although the CIP does not require specific water-related measures, the Water Management Plan does demonstrate collective, sustainable decisions and improvements on water quantity.
50%
Water health is named as a prioritized outcome for Better Cotton. Producers are required to develop and implement a Continuous Improvement Plan [CIP]. Although the CIP does not require specific water related measures, the Water Management Plan does demonstrate collective, sustainable decisions and improvements on water quality.
25%
Better Cotton producers are required to understand water availability to better manage water resources. Surface/groundwater is outlined as a priority in this context.
25%
Better Cotton producers are required to understand water quality to better manage water resources. Surface/groundwater quality is outlined as a priority with salinity test as corresponding criteria.
70%
Cotton feedstock is 100% biobased, however, Better Cotton currently do not have any commitments to renewable energy sources to be utilized by the producer, therefore contributing to oil and gas extraction.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
25%
Cotton with no standard system scores 25% better than Cotton Made in Africa in the likelihood of eutrophication during production – as no LCA data in the MSI is available for Better Cotton, cotton with no standard system figures are used.
22%
38%
Better Cotton requires producers to adopt an IPM [Integrated Pest Management] with an emphasis on avoiding pesticide application at all costs. Better Cotton also requires producers to adhere to the restricted chemicals list, along with category 1 and category 2 of phased-out chemicals.
25%
Better Cotton mandates that appropriate PPE is used when handling pesticides. Better Cotton’s Prohibited Pesticide List aligns with the Stockholm Convention, Rotterdam Convention and Montreal Protocol. In addition, Producer Units are required to hold an effective management system in place to measure against indicators and continuous improvement. An Integrated Pest Management [IPM] strategy is required and includes training, awareness-raising and monitoring. Evidence should be available on qualified handlers of pesticides, training and how the requirements are met.
50%
Although Better Cotton producers are not required to conduct chemical monitoring actions, chemical restrictions align with the Stockholm Convention on Persistent Organic Pollutants and substances listed in the annexes of the Montreal Protocol on Substances that Deplete the Ozone Layer [a protocol of the Vienna Convention for the Protection of the Ozone Layer].
50%
Better Cotton demonstrates continuous improvement methods by ongoing reviews of chemical restriction lists, adding new criteria when appropriate.
55%
Better Cotton names chemical discharge as a prioritized outcome, eliminating the use of high-toxicity pesticides and increasing the use of natural pest control – prioritizing organic pesticides [such as neem oil] with low toxicity and high efficacy against multiple target pests.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
35%
38%
Better Cotton requires the development and implementation of a soil management plan. Good soil management practices are required to maintain and enhance soil structure and fertility, in order to achieve optimal conditions for plant growth.
25%
The soil management plan required for Better Cotton producers defines the quantity and timing of available nutrients and should be based on a combination of soil and plant analyses.
50%
Soil health is named as a prioritized outcome for Better Cotton producers and demonstrated continuous improvement plan.
50%
Better Cotton demonstrates prioritized outcomes for soil microbial health, soil carbon cycle, soil structural health, soil water cycle and soil nutrient cycle. Although chemical use is considered, soil chemical balance is not evidenced as a prioritized outcome.
12%
Beneficial Soil health practices are required for Better Cotton producers, namely, crop rotation.
38%
Better Cotton requires land management practices through the Better Cotton Biodiversity Enhancement & Land Use principles. Producers must identify degraded areas and define ways to restore and enhance them. Additionally, in the case of any proposed conversion from non-agricultural land to agricultural land, Better Cotton High Conservation Value risk-based simplified approach must be implemented.
50%
Better Cotton names land health in the form of HCV’s and their continued enhancement as a priority outcome in the certification.
50%
Better Cotton requires producers to identify risks due to expansion. In addition, Better Cotton requires the use of the HCV assessment to identify,
maintain and monitor those values over time.
50%
The cutoff date for land conversion held by Better Cotton is January 1, 2016. Land conversion occurring prior to 2016 shall be considered for the BCI license, subject to compliance with local legal requirements for land use change in existence at the time of conversion. This allowance is consistent with the requirement of the Better Cotton Standard at that time.
31%
50%
Better Cotton requires producers to adopt a Biodiversity Management Plan that conserves and enhances biodiversity on and surrounding the farm, including: Identifying and mapping biodiversity resources, identifying and restoring degraded areas, enhancing populations of beneficial insects as per the Integrated Pest Management plan, ensuring crop rotation and protecting riparian areas.
50%
Biodiversity identification and mapping is required for all Better Cotton producers through local or national collaboration. In the case of conversion of non-agricultural land to agricultural land, identifying and mapping biodiversity can be combined with the HCV assessment, which also includes resources identification to maximize efficiency.
50%
Biodiversity is named as a prioritized outcome for Better Cotton producers, considering the impact of expansion and restoration practices. A Continuous Improvement Planning process is required by all Better Cotton producers, identifying priority areas for the producer to adapt the Biodiversity Management Plan.
50%
Better Cotton producers must have plans in place for the protection and recovery of buffer zones, riparian areas, native species and corridors.
0%
Better Cotton is exploring landscape approaches through Adaptation to Landscape Approach [ATLA] project. The purpose of the ATLA project is to help Better Cotton identify opportunities to evolve its approach and systems to support work at landscape or jurisdictional level in areas where this can deliver the most value. Despite this, there seem to be no commitments made to set-aside a proportion of production land.
17%
Better Cotton requires produces to foster positive human-wildlife coexistence through encouraging chemical control by ensuring chemicals utilized at farm level do not contribute to degraded areas. However, in some case certain levels of chemicals are allowed by law.
0%
There is no evidence that Better Cotton requires producers to take precautions to restrict the spread of invasive species onsite.
33%
0%
For cotton production, it is important to avoid contamination of fiber during harvest, storage, transport, ginning and baling [pressing]. Better Cotton producers are required to adopt good management practices to maximize fiber quality. These could include harvest management and general hygiene, choice of materials, how and where cotton is stored, and how cotton is transported – though no requirements on reducing waste during production are present in the certification.
50%
Better Cotton producers are required to adopt good management practices for crop protection and waste management – evidence of tracking waste streams for reuse is present in Better Cotton certification
50%
Cotton is a perennial plant and a renewable feedstock. However, Better Cotton makes no commitment to using recycled feedstock.
47%
18%
Better Cotton requires: adherence to minimum wages, as per the statutory national, regional minimum applicable, or the collectively agreed upon wage, and that steps are taken to improve wages over time; compliance with laws and regulations regarding breaks, collective bargaining and access to water; sharing contract details with workers, appropriate to the language and communication necessary; and that civil or temporary contracts are not exploited. MFs and LFs are expected to keep records of working hours and wages; as well as records of any accidents.
62%
Better Cotton requires adherence to ILO Convention 29: to prohibit forced labor and ensure freely employed workers; to employ a monitoring system to identify and address risks; provide secure channels to report rights violations, receive protection, and remediation; provide training and awareness programs to enhance workers’ understanding of their rights; and collaborate with local organizations including the Gender Committee. Furthermore, data collection, validation, and reporting are supported by capacity-strengthening activities such as training.
65%
Better Cotton requires adherence to ILO Conventions 138 and 182: to not employ or benefit from child labor or employ young workers to perform hazardous work; to employ a monitoring system to identify and address risks, provide secure channels to report rights violations; receive protection and remediation, provide training and awareness programs to enhance workers’ understanding of their rights; and collaborate with local organizations including the Gender Committee. Furthermore, data collection, validation, and reporting are supported by capacity-strengthening activities such as training.
54%
Better Cotton requires adherence to ILO Conventions 187 and 111, prohibiting labor discrimination in hiring, tasks, compensation, training, promotion, termination, and retirement. It employs a monitoring system to address risks and offers secure channels for reporting rights violations and obtaining protection and remediation. Training and awareness programs enhance workers’ rights awareness. Collaboration with local organizations, including the Gender Committee, is encouraged. Data collection, validation, and reporting are supported by capacity-strengthening activities.
69%
Better Cotton requires adherence to ILO Conventions 87 and 98, protecting workers’ rights to form organizations and negotiate collectively. It employs a monitoring system to address risks and offers secure channels for reporting violations and receiving protection. Training and awareness programs enhance workers’ rights understanding. Collaboration with local organizations, including the Gender Committee, is encouraged. Data collection, validation, and reporting are supported by capacity-strengthening activities.
36%
Better Cotton requires adherence to ILO Convention 155: ensure a safe environment with risk identification and mitigation; provide PPE; ensure that verifiers engage with workers; medical attention is provided; steps are taken to prevent re-occurrence; workers or representatives are informed and consulted on OSH rights, including gender sensitivity; secure channels are provided to report rights violations and receive protection and remediation; training and awareness programs enhance workers’ rights understanding and collaborate with local organizations including the Gender Committee; data collection, validation, and reporting are supported by capacity-strengthening activities.
21%
Better Cotton includes a core theory of change. Producers are required to: provide an effective program to implement, which aims to strengthen the capacities of workers through training and related activities; support workers to receive a living wage; and take steps to strengthen knowledge and awareness on workers’ rights and minimum wages, supporting income-generating and livelihood projects including gender-sensitive approaches.
35%
Better Cotton requires adherence to respecting legal and customary land rights of Indigenous peoples in accordance with free, prior, and informed consent [FPIC] and engagement with Indigenous groups and local communities affected by operations.
35%
Better Cotton requires adherence to applicable laws and regulations relating to land rights, taking measures to identify and mitigate any social and/or environmental risks that the farm operation poses to surrounding communities and land. Producers should inform and consult with concerned and affected stakeholders to obtain free, prior, and informed consent, and provide a safe and trusted space.
56%
Better Cotton requires producers to: develop and implement a clear and locally relevant community consultation and engagement activity plan; carry out annual inclusive field-level planning and needs and priority-setting; take measures to identify and mitigate any social and/or environmental risks that the farm operation poses to surrounding communities and land; and develop and implement a monitoring plan with a feedback structure including representation from women, youth and people in vulnerable situations and/ or facing exclusion.
63%
Better Cotton requires producers to strengthen the capacity of individuals, identify key livelihood focus areas, and monitor risks. In addition, Better Cotton has demonstrated that where a weak enabling environment was identified, activities are suspended.
34%
Better Cotton requires producers to provide workers with access to impartial, effective, and secure channels to raise concerns about rights violations and grievance mechanisms and includes the ability for workers to raise complaints anonymously. Where labor rights violations occur and grievances are raised, access to protection and remediation is available. A complaints monitoring team is in practice and for any gender-related labor rights violations or gender-related grievances, the Gender Lead or Gender Committee should be involved.
57%
Better Cotton requires producers to ensure: that there is no gender-based discrimination or violence in labor practices; that there is equality in hiring, tasks, compensation, training, promotion, termination, and retirement; a Gender Lead or Committee supports women’s participation and recognition; a monitoring plan identifies risks, and a grievance mechanism is established; data, collected through consultations, is validated and shared for learning purposes.
88%
8%
Better Cotton’s 2030 Strategy mentions the desired sustainability impacts and strategies undertaken to achieve these impacts. Measurable and time-bound Impact Targets are defined, and part of Better Cotton’s strategy is to more actively embrade their leadership position. There is an explicit link made to the Theory of Change and the position of the standard in the Theory of Change in the introduction to the Better Cotton Principles & Criteria.
9%
Better Cotton has a separate standard-setting and revision process. Its latest Principles & Criteria [v3.0] were released in 2023, to be reviewed in 2028. Non-substantive changes can be made, while substantive changes require the revision procedure. Public consultation is required for new standards [two rounds] and revisions [at least one round]. There is no mention of research going into the effectiveness of indicators in the standard.
12%
Better Cotton has a Multistakeholder Council consisting of elected members, and a Secretariat which implements the Council’s decisions. The roles and responsibilities of Secretariat members are clearly distinguished. Better Cotton is open to membership for various stakeholder types. They have a Member Code of Practice including a business integrity section, anti-trust policy, safeguarding policy, and whistleblowing policy.
12%
Better Cotton has a separate claims policy called the Better Cotton Claims Framework. It uses a mass balance system, making physical traceability of Better Cotton to end products impossible. Claims must include the definition of mass balance and the organization’s sustainable sourcing percentage. Misleading claims can lead to warnings, corrective actions, suspension, or expulsion. Better Cotton allows advanced outcome-based claims, providing a methodology for calculating impact.
7%
Better Cotton employs an assurance model that combines third-party verifier assessments with other assessments for credibility and cost-effectiveness. The model includes visits, licensing assessments, support visits, and self-assessments. Third-party verifiers undergo training. Better Cotton does not collaborate with Accreditation Bodies. Surveillance audits are conducted once within the 3-year license period, and claims management is separate from verifiers’ responsibilities.
10%
Better Cotton’s Assurance Manual outlines conformity assessments, differentiating between incidental and systemic non-conformities. Systemic non-conformities can result in certification denial or cancellation. There is no evidence of denial or cancellation of verification parties’ accreditation. Producers are motivated to comply with the standard through various mechanisms based on organization size. Certification bodies are motivated to share assessment outcomes with Better Cotton.
6%
Better Cotton requires assurance parties to conduct additional verification activities in identified risk areas. It publishes a Risk Policy that aims to identify, register, and manage risks. However, no risk map or overview was found. Risks are determined by the likelihood and impact of a threat occurring, categorized as high or low.
8%
Better Cotton has a ‘Complaints’ web page for easy filing via a form or email. The ‘Contact’ page allows stakeholders to provide feedback using a form. Better Cotton handles licensing decisions and complaints internally, and complaints related to assessors are directed to them. Stakeholders are informed of consultation moments for significant updates to the assurance system.
16%
Better Cotton’s Impact Report outlines the MEL system framework and its approach to evaluating impact. Evaluation occurs annually, comparing the results of Better Cotton Farmers to non-participating farmers. They have a Policy on Communicating Data, specifying data availability for stakeholders for what purpose. The Impact Report highlights organization activities and their contribution to the Theory of Change impacts. It serves as a progress report on sustainability goals.
35%
38%
CmiA requires producers to conduct an environmental assessment. Fuel and land use data are required in the environmental assessments.
13%
CmiA requires producers to implement a management plan. The corresponding monitoring process is reviewed annually – verified by a 3rd-party. The results are also used for remediation actions by the managing unit. The scope of the environmental assessment only extends to scope I emissions.
50%
CmiA requires producers to record measures taken by managing entities to reduce greenhouse gas emissions.
50%
CmiA recognizes that the changing climate will affect agricultural production and trains farmers on practices to reduce the impact of climate change: soil health practices, soil monitoring and climate resiliency training for cotton production.
75%
CmiA recognizes that the changing climate will affect agricultural production and trains farmers on practices to support against extreme weather events through: soil health practices, and rainfall storage.
25%
CmiA requires managing entities to map and identify HCV areas in and around production zones. The monitoring is for HCV’s 1-6, meaning below-ground carbon stocks qualify as they are a focal point of HCV II and III: Landscape-level ecosystem mosaics and Ecosystems and Habitats [respectively].
25%
CmiA requires managing entities to map and identify HCV areas in and around production zones. The monitoring is for HCV’s 1-6, meaning above-ground carbon stocks qualify as they are the focal point of HCV II and III: Landscape-level ecosystem mosaics and Ecosystems and Habitats [respectively].
25%
Evidence for soil carbon is most likely to be presented in the form of proxy measurements such as: soil structure and fertility as outlined in the components of a soil health management plan.
35%
Cotton Made In Africa is 35% less GHG intensive than cotton with no standard system when using data from the Higg MSI.
39%
Cotton Made In Africa uses 39% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
50%
38%
CmiA requires a water stewardship plan that is time-bound and must have site-specific considerations such as the mapping and identification of production zone water resources.
25%
CmiA mandates the monitoring of water pressure through identifying water resources in production zones and prohibiting the extraction of surface or groundwater for production.
25%
CmiA mandates the monitoring of water pressure through identifying water resources in production zones and prohibiting the extraction of surface or groundwater for production.
25%
No use of surface or groundwater in production is mandated by CmiA in order to reduce water pressures associated from withdrawing from critical water resources.
25%
Water quality is named as a prioritized outcome in the CmiA certification. The program provides documents and training on the importance of water quality in cotton production.
50%
Surface and groundwater use are prioritized outcomes in the CmiA certification.
50%
Water quality is a prioritized outcome in the CmiA certification – with a particular focus on maintaining surface and groundwater quality despite the use of chemicals/pesticides.
63%
As a biobased feedstock, cotton doesn’t run risks of oil and gas extraction, though as no commitments to renewable energy are made in CmiA, risks of extraction contaminating water still exist.
100%
Cotton made in Africa causes 100% less water scarcity than cotton with no standard system when using data from the Higg MSI.
100%
Cotton made in Africa uses 100% less water than cotton with no standard system when using data from the Higg MSI.
0%
Cotton made in Africa’s eutrophication potential is the highest and therefore is the baseline that other programs are measured against.
41%
63%
CmiA takes steps toward an explicit chemical management plan with its required implementation of Integrated Production and Pest Management plans [IPPMs]. The IPPM takes site-specific factors such as pesticide and application techniques into account. CmiA IPPMs are reviewed for conformance annually.
75%
CmiA outlines requirements for producers to store, handle, clean, and dispose of chemicals used in production in an appropriate manner. The standard provides training in regard to the use and care of PPE, though it is unclear if this training extends beyond PPE in focus. There is a responsible person[s] to oversee implementation of best practice in chemical handling and application. The environmental management plan, which encompasses chemical management practices, is reviewed regularly.
50%
CmiA requires managing entities to monitor the sources of the chemicals used in production, representative of measuring the state of chemical use. CmiA also requires producers to follow a widely accepted chemical ban list such as the Stockholm, Rotterdam and Montreal Conventions.
50%
CmiA requires managing entities to implement an Integrated Production and Pest Management plan [IPPM] to grow a healthy crop without the impacts of negligent chemical use. The IPPM aims to continually reduce such impacts through monitoring pests, and chemicals used and optimizing processes based on results.
30%
CmiA employs input chemical bans and prioritizes avoidance of water quality detriment through training in chemical application, with discharge into water as a focus point.
33%
Cotton Made In Africa scores 33% lower than Cotton with no standard system on the Higg MSI chemistry score.
42%
38%
CmiA requires a soil health management plan that is time-bound and must have site-specific considerations such as the mapping and identification of production zone water resources.
25%
CmiA producers are required to monitor soil for outlined soil health outcomes: structure, nutrient cycling and water retention.
50%
Soil health is named as a prioritized outcome under the CmiA certification. Continuous improvement on soil fertility, structure and water retention is required for managing entities.
33%
Soil nutrient health is outlined as a priority, measured with soil fertility testing. Additionally, soil structure is a prioritized outcome with soil erosion as the corresponding metric.
50%
CmiA requires managing entities to improve soil health through all of the outlined soil health practices: Crop Rotation, Inter and Cover-Cropping, Crop Residues and Organic Amendments, and Low-Till.
50%
CmiA requires managing entities to identify and map critical land features on/around production zones. It puts in place remediation and restoration actions, and is reviewed by 3rd-party for verification every 1-2 years.
50%
CmiA follows national legislation for actions on land use and doesn’t allow producers to grow cotton on land that is not intended for agricultural use. However, no frameworks for deforestation or land conversion cut-off dates are supplied or mandated.
50%
CmiA follows national legislation for actions on land use and doesn’t allow producers to grow cotton on land that is not intended for agricultural use. However, no frameworks for deforestation or land conversion cut-off dates are supplied or mandated.
50%
CmiA follows national legislation for actions on land use and doesn’t allow producers to grow cotton on land that is not intended for agricultural use. However, no frameworks for deforestation or land conversion cut-off dates are supplied or mandated.
42%
38%
CmiA requires a biodiversity management plan that is time-bound and must have site-specific considerations such as the mapping and identification of production zone High Conservation Values and enhancing buffer and riparian zones.
50%
CmiA requires managing entities to identify and map HCV areas on and near the production zone, where HCVs are found, biodiversity figures for those areas must be maintained.
50%
CMiA outlines key biodiversity outcomes in the statement of the management plan; the continued identification, protection, and restoration [if necessary] of HCV, riparian and buffer zones are required. Additionally, biodiversity values in HCVs must be maintained in the face of production.
75%
CmiA outlines key area’s for managing entities to protect and maintain or restore if degraded: habitat corridors, buffer and riparian zones.
0%
As CmiA is made up of around 95% smallholder farmers, [below 20 hectares, no year-round workers, etc.] set-asides are not relevant or required.
33%
CmiA mandates species and genetic diversity protections in the form of restoring habitat corridors/migration pathways, restricting the use of chemicals in pest control, and identifying threatened or endangered species in the production zone.
50%
CmiA uses biological controls to prevent the spread and build-up of pests/invasive species in the production zone.
33%
25%
Waste management plans are categorized as continuous improvement criteria in the CmiA program – meaning non-conformance doesn’t disqualify from certification. It does require identifying waste streams and actions to reduce and reuse waste on a site-specific level, however, there isn’t evidence that supports precision planning and production taking place. Documentation of waste reduction actions is supported, though not tied to management responses or specified waste reduction goals.
25%
Waste at the field level for cotton production is minimal, and many by-products such as the seed are reused in a variety of ways. For CmiA, waste is required to be separated and disposed of according to local requirements.
50%
Cotton is a perennial plant and a renewable feedstock. However, CMiA makes no commitment to using recycled feedstocks.
31%
35%
CmiA requires adherence to a 48-hour weekly limit and ensures breaks, leave, sick days, and the right to collective bargaining. It guarantees wages meeting regional or national minimums, irrespective of gender, and maintains mandatory records for wage and hour verification. Clear contracts must outline wages, responsibilities, time off, and social security benefits in easily comprehensible terms. Verifiers must engage with workers and possess expertise in relevant worker rights legislation.
29%
CmiA requires producers to adhere to ILO Conventions 29 and 105 on forced labor. The standard outlines specific actions that qualify relating to the cotton fiber growing and ginning production processes. Additionally, the standard provides a secure channel for grievances and remediation—allowing workers to raise concerns about forced labor in an anonymous manner.
43%
CmiA requires adherence to ILO Conventions 138 and 182 through a time-bound plan to eliminate child labor at the field and gin levels. This includes child labor awareness and risk assessments at the producer level; a complaint and compensation mechanism is in place and spot checks are conducted by the managing entity to check the age of workers; and a secure channel for grievance and remedy that is equally accessible to employees, children, and the local community.
32%
CmiA requires producers to put a non-discrimination policy in place that aligns with ILO Convention 100, a time-bound plan for improving the position of identified minority groups and a code of conduct that is communicated to employees and contracted workers.
28%
CmiA requires that producers respect the right to collective bargaining in line with the ILO Conventions 87 and 89. CmiA raises awareness for workers on their right to collective bargaining and provides a secure channel for workers to raise concerns on freedom of association. Additionally, worker and union representatives meet with verifiers as part of the verification and stakeholder engagement processes.
43%
CmiA requires producers to implement a set of health and safety procedures that includes: personal protective equipment[PPE]; a training program; access to clean drinking water/sanitation; and a designated health and safety focal person who engages with management and verifiers. Verifiers should have competencies in health and safety as it relates to regional fiber production. Furthermore, CmiA implements measures on the safe handling of chemicals and provides a secure channel for health and safety-related grievances.
43%
CmiA requires producers to commit to improving farmer income and quality of living—this is outlined in the standard’s Theory of Change. CmiA also takes a gender-based approach in addressing livelihood concerns; wages are to be paid to women farmers when relevant, and training and financing opportunities are to be equally applied. CmiA promotes stronger relationships between producers and customers, and a Monitoring and Evaluation process is in place that shows evidence of positive outcomes with regards to worker incomes.
17%
CmiA requires producers to respect Indigenous land through the HCV values, though it is only stipulated in cases of proposed expansion/conversion. The standard has a grievance and remedy procedure in place to raise points on Indigenous land and customary rights, to identify and implement a solution.
35%
CmiA requires adherence to legal and customary land and water tenure in accordance with both national law and the HCV Network. CmiA also requires a secure channel for grievances regarding land rights.
31%
CmiA requires producers to conduct risk assessments in addition to external verification—the risk assessment must include community risks resulting from production. Additionally, a required component of verification is verifier engagement with the local community.
0%
There is no evidence that CmiA requires producers to address risks related to enabling the environment for human rights. In particular, there is no evidence that CmiA has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s Theory of Change in the countries or regions in which the program operates or is seeking to operate.
38%
CmiA requires producers to provide a process that allows for grievances to be made anonymously and without fear of discrimination, termination or reduction in pay, etc. The process must also have dedicated resources for complaints of gender-based discrimination and sexual harassment. However, while the producers must assist verifiers in interviewing workers as part of the verification process, it is unclear whether these interviews would be essential to the grievance mechanism.
32%
CmiA requires producers to take steps to prevent gender-based discrimination and address corresponding risks. This takes the form of a gender-based focal person with a direct line of communication to management, as well as raising worker awareness of gender-based violence and discrimination. Additionally, there is a requirement in place that verification must be done, in part, by women.
78%
4%
The organization released a Theory of Change document detailing its sustainability goals and strategies. The standard document clarifies the purpose of the standard in relation to the Aid by Trade Foundation’s overall objectives. The goals outlined in the Theory of Change are measurable, but do not have specific timeframes. The organization does not actively socialize its theory of change.
10%
The organization has a standard development and revision procedure. Reviews should not exceed five years from the adoption of the former standard. Non-substantive changes can be made outside the formal revision process, but there is no mechanism for urgent substantive changes. Drafts require at least one round of public consultations. For developing a new standard, a demand assessment is conducted, along with a risk assessment of factors that may hinder the standard from achieving its objectives.
12%
The organization’s governance comprises a Management Board, Board of Trustees, and an Advisory Board representing stakeholders. A Code of Conduct establishes essential guidelines, including anti-bribery and anti-corruption policies. The website specifies the roles and responsibilities of the Management Board. The Advisory Board includes several companies and offers partnership opportunities, including strategic partnerships.
12%
The organization provides a separate document on its claims framework. It also has a separate document specifically dedicated to Chain of Custody (CoC) guidelines, which distinguish between Mass Balance and Hard Identity Preserved. The CoC guidelines outline the process for making claims based on the chosen model. The claims framework establishes procedures for non-compliance related to the improper use of claims.
9%
The standard organization documents its approach to overseeing assurance activities and providers. While a third party provides verification, it is not clear whether the organization works with an independent accreditation body. Not all roles and responsibilities for certification and accreditation bodies are clear. The verification cycle spans two years and involves two verification missions at different levels. The standard document offers guidance on the content and practices of assurance.
10%
The assurance manual outlines conformity assessment procedures, distinguishing between incidental and systemic non-conformities. Sustained systemic non-conformities result in certificate cancellation or accreditation termination. The standard organization covers verification fees, including travel and accommodation expenses, if audit data is shared promptly. There are no motivation mechanisms for certified organizations to adhere to the standard with zero non-conformities.
2%
Certification Bodies use a risk-based approach in their sampling decision. The organization does not have a risk management plan on how to identify and manage risks to the sector and organization, nor a risk map or overview to help certified organizations and assurance actors identify main current sector risks.
6%
The organization’s website features a complaints form with accompanying instructions. Contact details are publicly available, including an email address for stakeholders to provide feedback. Furthermore, a separate document outlines the organization’s complaints policy and procedures, detailing the various roles and responsibilities involved. Stakeholders are not actively informed about opportunities to provide input.
13%
The organization has a separate document dedicated to the monitoring, evaluation, and learning (MEL) framework of the standard. An annual publication provides the performance results for the year, based on the MEL framework. However, these do not measure the specific outcomes or impacts of the standard. No policy or procedure regarding data communication was found. The MEL framework is designed to align with the objectives and activities outlined in the Theory of Change.
7%
35%
Fairtrade encourages a site-specific, regularly reviewed emission management plan in development criteria to identify climate risks and GHG-reducing activities.
8%
Fairtrade encourages producers to take measures to reduce GHG emissions during production. Producers monitor scope I emissions – aligned with international standards.
30%
Fairtrade encourages cotton producers to take measures to reduce greenhouse gas emissions during production.
15%
Fairtrade encourages producers to implement climate mitigation actions through the use of energy efficiency and replace non-renewable sources with renewables where possible.
15%
Fairtrade promotes climate adaptation actions through development criteria on: capturing rainwater and practices to improve soil health and prevent erosion.
0%
Carbon sequestration as a more general outcome is required of Fairtrade producers. However, there is no evidence that peat soils are identified and/or protected to achieve this goal.
0%
Carbon sequestration as a more general outcome is encouraged of Fairtrade producers. However, there is no evidence that high above-ground carbon stocks are identified and/or protected to achieve this goal.
15%
Fairtrade requires producers to increase carbon sequestration in production. The program also requires producers to increase soil fertility and prevent erosion – both proxy measurements for soil carbon.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
19%
35%
Fairtrade producers are supported in developing a regional-level water management plan that focuses on continual improvement of water use in production. This plan is audited every 3 years and is responsive to the changes suggested in this audit.
15%
Fairtrade requires producers to monitor the pressures and state of water withdrawal by identifying water sources for irrigation and measuring how much water is used for production. Training members on monitoring practices specifically in regard to the state of water use in the production unit takes place gradually, and like the management plan, is assessed every 3 years.
30%
Fairtrade supports producers to monitor the quality of water used for irrigation and drinking on the production unit over time with producer-developed water monitoring plans that promote baseline knowledge of monitoring techniques.
15%
Fairtrade supports producers in continually improving their water usage during production through non-pass-fail criteria assessed every 3 years.
15%
Water quality for irrigation and drinking is named as a priority outcome under the Fairtrade certification.
15%
Water use efficiency and improvement are to be developed by Fairtrade producers. While producers must list the sources they draw water from, no mention of specific water sources to accompany best water use practices is given.
50%
Fairtrade specifies groundwater and surface water as prominent water sources to avoid contamination.
63%
Fairtrade cotton is a 100% biobased feedstock. While the program doesn’t mandate a certain level of renewable energy, it is required for producers to implement it where possible.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
25%
Cotton with no standard system scores 25% better than CmiA in likelihood of eutrophication during production – as no LCA data is available for Fairtrade, cotton with no standard system figures are used.
23%
50%
Fairtrade requires producers to develop a chemical management plan as part of the certification. This plan is for the improvement of chemical use and management. It is reviewed and updated every three years.
25%
Fairtrade requires producers to implement a chemical management plan that centers around handling, application, cleaning, labeling, and disposal of chemicals used in the production process.
50%
Fairtrade producers must compile and update a list of pesticides used on Fairtrade crops. Producers are prohibited from using chemicals found in the Fairtrade International Hazardous Materials Red List. Chemicals found in this list are those that are; outlined in international conventions, and are known to cause acute, long-term toxic effects.
50%
Fairtrade requires continual improvement/phasing out of harmful chemicals for safer and more sustainable alternatives.
60%
Fairtrade names air and water discharge a priority outcome. It also mandates producers to follow a restricted chemistry list.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
46%
50%
Fairtrade requires producers to implement procedures to identify, mitigate and prevent degradations to soil health through erosion.
50%
Fairtrade requires the monitoring of the state of soil health in identifying soils at risk of erosion as well as the pressures to soil health in the identification of soils that have already eroded.
30%
Fairtrade supports producers to continually improve soil health through the identification and prevention of erosion.
30%
Fairtrade supports producers in developing specific soil health outcomes such as soil fertility, structure and carbon sequestration.
40%
Fairtrade doesn’t require the implementation of soil health practices but does highlight several in order to reduce the impacts from pests. These practices are not required but can be implemented by Fairtrade producers.
48%
Fairtrade requires producers to implement procedures to ensure deforestation and degradation of land do not occur. These procedures are reviewed at least every three years.
65%
Preventative and restorative steps are taken by Fairtrade producers in regard to deforestation and land conversion. Additionally, pilot projects are being launched to incorporate satellite images of forest landscapes in production zones for visualizing land conversion/deforestation over time.
73%
Preventative and restorative steps are taken by Fairtrade producers in regard to deforestation and land conversion. Additionally, pilot projects are being launched to incorporate satellite images of forest landscapes in production zones for visualizing land conversion/deforestation over time.
73%
Land use health is named a priority outcome through the continual improvement of carbon storage ecosystems.
24%
23%
Fairtrade supports producers in developing a plan to protect and enhance key biodiversity features such as water bodies, high conservation value areas, and buffer zones. Fairtrade highlights communicating this plan and biodiversity awareness to all levels of the production unit.
15%
Fairtrade supports producers in developing capabilities to monitor the pressures on biodiversity health via pests and plant diseases.
30%
Biodiversity is named as a priority in the Fairtrade certification – producers are supported in maintaining and enhancing biodiversity values. This is not a required criterion, but a development one under the Fairtrade certification and is assessed every 3 years.
30%
Fairtrade outlines maintaining, developing or creating buffer zones, especially around waterbodies on the production unit. Though these criteria are not required as core criteria, producers are supported in developing these practices.
0%
There is no evidence that Fairtrade producers are required to set aside a portion of the production unit for conservation.
27%
Fairtrade producers demonstrate consideration for species and genetic diversity by prohibiting hunting or over-collecting of endangered and native species.
45%
Fairtrade outlines specific steps for dealing with invasive species: action to prevent their introduction, build-up, and resistance in the production unit.
38%
15%
The main risks associated with waste are linked to improper management of chemicals at the farm level. Fairtrade therefore requires producers to be aware of waste-reducing concepts and practices. In addition, Fairtrade highlights that burning of organic waste is prohibited unless under special circumstances.
50%
Fairtrade encourages producers to develop a plan that is communicated to all members on using waste as a nutrient stream. Further, it only allows burning if legally required or on other exceptional occasions.
50%
Fairtrade requires producers to acquire non-GMO seeds, which are a renewable feedstock.
26%
32%
Fairtrade requires adherence to ILO Conventions 98, 100, and 110 on collective bargaining, equal pay, and employment conditions. It mandates the following a national minimum wage and well-defined contracts stating employee duties, schedules, and rights. With regard to working hours, it aligns with the 48-hour limit and provides paid sick and maternity leave, overtime compensation, and gradual salary increments surpassing official minimums and regional averages.
32%
Fairtrade requires adherence to ILO Conventions 29 and 105 to eliminate forced labor conditions and not benefit directly or indirectly from forced labor. There is a component of assessing risks of forced labor in operational areas with a grievance and remedy process in place to process and provide solutions for complaints.
31%
Fairtrade requires producers to prevent and eliminate the worst forms of Child Labor in line with provisions in ILO Conventions 182 and 138 at both the field and gin levels. At the gin level, there is a procedure in place to handle grievances and provide remedies for any Child Labor-related issues.
36%
Fairtrade requires producers to ban and prevent discrimination in the workplace in line with provisions listed in ILO Conventions 100 and 111. This includes discrimination based on age, race, sexual orientation, disability, or social origin. Requirements to raise awareness of discrimination among workers and management are also present in the standard, as well as procedures, to handle grievances and provide remedies for any discrimination-related issues.
37%
Fairtrade requires producers to follow provisions set out in ILO Conventions 87 and 98 on the Freedom of Association and the Right to Organize and Collective Bargaining. This includes criteria on verifiers engaging with worker representatives, the program raising awareness for workers on their rights to organize and collective bargaining, and a grievance and remedy procedure in place to process complaints relating to freedom of association.
42%
Fairtrade requires producers to implement an Occupational Health and Safety program that is in line with provisions set out in ILO Convention 155. This includes specific requirements on PPE and relevant training, on-site first-aid and sanitation, and the nomination of a health and safety representative. Fairtrade also requires that verification be contingent upon an assessment of the producers’ health and safety procedures.
27%
Fairtrade includes a core Theory of Change that outlines commitments to improving workers’ wages and overall livelihoods. The standard provides technical training opportunities to increase yields and facilitates access to credit and inputs for workers to sustainably purchase materials.
6%
Fairtrade requires producers to outline requirements for upholding land and water tenure in line with provisions set out in ILO Convention 169 on Indigenous and Tribal Peoples. Fairtrade’s criteria do not reference the UN Declaration on the Rights of Indigenous Peoples. These groups are only engaged if there is an evident land or water tenure dispute.
25%
Fairtrade requires producers to maintain land and water tenure according to national law and in line with ILO Convention 169 on Governance of Tenure. However, no assessment of tenure risk is required, nor is it compulsory for verifiers to conduct assessments outside the production unit or communicate with communities and Indigenous groups.
0%
Fairtrade requires producers to provide a Development Plan to engage in community development. However, it is unclear if the community is consulted as part of the standard-setting process, or if risks to communities are required to be assessed as part of the production plan.
0%
There is no evidence that Fairtrade has requirements in place to address risks related to enabling the environment for human rights. In particular, there is no evidence that Fairtrade has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s Theory of Change in the countries or regions in which the program operates or is seeking to operate.
39%
Fairtrade requires producers to implement a set of comprehensive grievance and remedy procedures that are: clearly communicated to all relevant parties; completely anonymous; focused on providing remedy; and tailored to the complaint/grievance being filed. Specifically, this means that grievances regarding sexual harassment are sent to specially appointed women or women’s committees.
32%
Fairtrade requires producers to take steps to eliminate discrimination on the basis of sex and to address risks of Gender-Based Violence and Harassment [GBVH]. Furthermore, requirements placed on verifiers engaging with female workers, and a GBV-specific grievance mechanism, are outlined. Risks of GBVH issues are still present, as monitoring of gender issues, specialized training for verifiers, and raising awareness of gender-related issues to relevant parties are not included as part of certification.
87%
4%
Fairtrade has a publicly accessible Theory of Change that explains the interventions, intermediate outcomes, long-term outcomes, and impact. It provides a basis for measuring results and progress. The Standards & Certification intervention is explained, including tools and outputs. Fairtrade does not define measurable or time-bound indicators at the organizational level but has time-bound goals for the textile standard. Fairtrade does not actively communicate its ToC.
10%
Fairtrade has a document called “Standard Operating Procedure for the Development of Fairtrade Standards” that provides information on its procedures for setting standards. The standard’s full revision exceeds five years. The document includes a chapter on monitoring changes, representing [non-]substantive changes. Fairtrade follows a process that involves seeking public feedback, conducting research with experts and stakeholders, and obtaining approval before the research phase begins.
9%
The international Fairtrade system is governed by the General Assembly and the Board of Directors. Fairtrade has a comprehensive document called the “Fairtrade Organization Code” that covers topics such as accountability, integrity, and respect. However, there is no specific mention of a secretariat or similar day-to-day functions in the document. The constitution includes a separate chapter that outlines membership requirements, obligations, and rights within the organization.
12%
Fairtrade has detailed guidelines for claims management in its textile standards, covering both content-based and outcome-based claims. Fairtrade Cotton can be used either fully traceable or as the Fairtrade Sourced Cotton model, a mass balance chain of custody. Fairtrade has procedures with consequences for misuse of claims.
12%
Fairtrade’s assurance method varies depending on the company’s role in the supply chain. Fairtrade works with independent certification bodies and accreditation bodies to ensure compliance. Surveillance audits are conducted annually or more frequently to monitor compliance, with specific requirements varying based on the certificate holder. Fairtrade provides guidance to auditors, outlining content and assurance requirements.
10%
The organization-level document includes a chapter on conformity procedures for standards. Non-conformities must be closed within agreed timeframes, or a non-conformity recommendation is made. Non-conformities are categorized as minor, major, or critical, with observations recorded. Sanctions for assurance providers include denial, suspension, de-certification, or financial penalties. Organizations are motivated to obtain zero non-conformities, as this leads to less intense and frequent audits.
6%
The assurance provider conducts risk-based surveillance audits. The scope of surveillance audits may be reduced based on the provider’s risk policy but must include follow-up on previous non-conformities. The organization has a separate interactive website for a risk map, aiming to assess human rights and environmental risks. The risk map methodology explains the definition and quantification of threats. The organization does not have a risk management plan to identify risks to the organization.
8%
The website’s “contact us” tab offers extensive information with guiding questions for reporting on various topics. Providing feedback on the webpage is possible. The “contact us” page effectively categorizes different topics and guides users to the appropriate page. It intuitively redirects users to relevant certification and accreditation bodies when needed. The stakeholders are informed about providing feedback and giving input.
16%
Fairtrade has an MEL system. Fairtrade publishes annual monitoring data, commissioned evaluation research, and commodity briefings for transparency and learning. The document mentions the annual frequency of re-evaluations and includes a chapter on data and information, explaining data communication procedures. Fairtrade has made significant efforts since 2011 to define their ToC and align their tailored MEL system accordingly, showcasing this alignment in their impact monitoring tool and page.
31%
43%
7%
35%
22%
10%
0%
0%
20%
48%
53%
58%
43%
33%
40%
33%
20%
8%
38%
69%
91%
91%
75%
57%
50%
50%
56%
50%
55%
67%
49%
38%
50%
40%
65%
62%
49%
58%
36%
36%
27%
11%
18%
40%
40%
0%
47%
35%
52%
44%
38%
75%
26%
32.48%
32.14%
31.24%
35.71%
36.6%
42%
27%
6%
25%
0%
0%
39%
32%
79%
5%
10%
8%
12%
12%
10%
4%
6%
11.5%
32%
15%
EU Organic Legislation states that organic production should focus on adaptation to diverse climate conditions and contribute to the protection of the environment and climate. Specific methods and outcomes/thresholds for these requirements, however, are not outlined in the legislation.
0%
There is no evidence that emission monitoring is required to track emissions at any scope or align with any accounting methodology to address the risks present at scale for the farm level, even if individual producers have some procedures in place.
25%
EU Organic highlights responsible energy use as a guiding principle of organic agricultural production, though the legislation does not require commitments to continual improvement on energy efficiency.
25%
EU Organic agricultural production requires climate change mitigation practices and outcomes in the form of beneficial soil health practices to prevent soil degradation and erosion. EU Organic also restricts synthetic chemistry use to mitigate effects of climate change.
15%
EU Organic agricultural production requires water cycling and withdrawal monitoring—it also supports climate resilience through the implementation of soil-enhancing practices.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that below-ground carbon stocks or peat soils are protected or named as a priority for improved management practices and procedures at the farm level.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that above-ground carbon stocks are protected or named as a priority for improved management practices and procedures at the farm level.
25%
Maintaining and enhancing soil stability and fertility, soil water retention and soil biodiversity, and preventing and combating loss of soil organic matter, soil compaction, and soil erosion is a requirement in EU Organic agriculture. Verifying that soil quality has been maintained serves as a proxy measurements for the soil’s ability to sequester carbon.
48%
Organic Cotton is 48% less GHG intensive than cotton with no standard system when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
49%
25%
Organic agriculture results in lower water risk and reduces synthetic chemistry use, as crops are primarily rainfed. In fulfilling the requirement to not exploit water resources and quality, EU Organic producers must be aware of water use principles and maintain water health values.
0%
There is no evidence that water monitoring related to withdrawal is utilized to address risks at scale, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water monitoring related to contamination is utilized to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water withdrawal is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water contamination is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that prioritized metrics for water health related to withdrawal are utilized to address risks at scale for the farm level, even if individual producers have some practices in place.
0%
There is no evidence that EU Organic outlines specific water resources such as surface or groundwater in the avoidance of water contamination in agricultural production.
75%
Organic cotton is a 100% biobased feedstock. As an organic material, the use of synthetic fertilizer is restricted.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
53%
50%
The main risks associated with chemical use at the farm level are connected to pesticide and insecticide application. There are requirements in place that form a chemical management plan. These demonstrate an understanding of chemical management features, values, issues, and mitigation pathways as well as encouraging practices and procedures that maintain and enhance chemical management. These include measures on exposure [human and environment], chemically-synthesized medicine, and more.
25%
Organic regulations prohibit the use of most synthetic chemicals for land/crop management and only allow the use of veterinary chemicals where preventative and non-synthetic chemical methods have failed. There are requirements in place that address, to varying degrees, the chemical management practices of labeling, separation, and storage in a way that tackles some risks with using chemistry at scale at the farm level. The legislation, however, does not contain provisions for the nomination of a chemical-responsible party or monitoring for continual improvement opportunities regarding chemical management.
50%
There are requirements in place that identify points of chemical-induced degradation on the system. There is also alignment with banning the use of hazardous chemicals, as outlined in WHO Recommended Classification of Pesticides Class 1a and 1b, the Stockholm and Rotterdam Conventions, to address risks at scale for the farm level.
50%
The use of synthetic chemicals are prohibited and there are requirements in place that work to make production safer for both workers and the environment. As such, there is evidence that chemistry is named as a prioritized outcome and that continuous improvement is employed to continue to reduce risks.
20%
There are requirements in place that demonstrate comprehensive restriction of non-organic fertilizers and chemicals to address risks at scale for the farm level.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
53%
25%
EU Organic outlines that soil quality and maintenance are primary objectives for organic cotton production.
50%
EU Organic requires state and pressure monitoring for the quality of soil to ensure that requirements of maintaining and enhancing soil quality are met.
50%
EU Organic production requires the continual improvement of soil health outcomes, such as soil organic matter and fertility.
100%
EU Organic highlights many priority soil health outcomes, including nutrient and carbon cycling, soil microbial activity and structure, and chemical content.
83%
EU Organic requires the use of beneficial soil practices to increase soil quality long-term. These practices include crop rotations, organic amendments and residues, and minimal tillage.
50%
Common elements of land management in EU Organic agricultural production are the avoidance of practices that cause land degradation and a systems-based approach to land management. Being an organic program, producers must be able to prove that their land and its management meet organic requirements for at least three years prior to certification.
50%
EU Organic producers must maintain and enhance soils, and landscapes, demonstrating prioritization of land health outcomes in production.
0%
While the preservation of natural landscape elements is required in EU Organic production, specific preventative and restorative actions in regard to defroestation are not outlined.
0%
While the preservation of natural landscape elements is required in EU Organic production – specific preventative and restorative actions in regard to land conversion are not outlined.
30%
0%
The main risks associated with biodiversity are deforestation and land degradation, as well as pesticide and insecticide use at the farm level. There is no evidence that a management plan is required to address risks at scale for the farm level, even if individual producers act upon aspirational recommendations that go beyond what is required.
20%
Biodiversity monitoring takes place in the form of identifying pests and weeds that would negatively contribute to biodiversity on the production unit.
50%
The maintenance and preservation of biodiversity is a priority objective of organic agriculture in the EU.
50%
EU Organic producers are to respect habitat corridors where present. They are also to incorporate native species as part of cover or rotation crops where possible.
0%
There is no evidence that EU Organic producers are required to set aside a percentage of the production land for naturalization.
67%
EU Organic agriculture maintains natural crossing borders and the populations of native species through harvesting plans, and restricts many synthetic chemical inputs.
25%
EU Organic outlines processes for the identification of pests and invasive species through monitoring—whether intervention is taken is dependent on monitoring results. Additionally, physical removal techniques and those that prioritize the health of native species are preferred.
37.5%
38%
The main risks associated with waste are linked to the improper management of chemicals, waste, and waste byproducts as well as fertilizer and pesticide application at the farm level. However, EU Organic Cotton requires waste produced in cotton growing to be reused as inputs for later production. In this way, risks of waste streams during production are mitigated.
25%
EU Organic Cotton requires the use of on-field waste and by-products to be returned to the field as organic amendments/inputs.
50%
EU Organic Cotton production requires the feedstock to be completely biobased and therefore renewable.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
39%
6%
The EU has released a strategy for Sustainable and Circular Textiles that, by 2030, aims for textile products placed on the EU market to be durable, recyclable, made mostly from recycled fibers, free from harmful substances, and produced in accordance with social rights and environmental standards. The document urges EU institutions, Member States, the value chain, and international partners to support and implement the strategy through resolute and tangible actions.
4%
The procedure for drafting EU legislation is available online. The current EU Organic Legislation originates from 2018 and replaces the previous legislation from 2007. No evidence was found of public consultations being conducted for the EU Organic Legislation. Additionally, there is no information available regarding the research undertaken during the drafting process of the legislation.
Not in scope
2%
The legislation addresses labeling requirements for organic production, including the use of terms and the EU logo. Products must be at least 95% organic, but guidance on claims for products below 100% organic is lacking. Prohibitions exist against misleading labels, logos, and trademarks, yet no consequences are specified. The legislation allows for the use of the EU logo, but clarity on permissible content- or outcome-based claims is absent.
8%
The legislation contains a chapter on certification that outlines the oversight mechanism for ensuring compliance. Another chapter focuses on the delegation of official control tasks and responsibilities of the Control Body. Additionally, there is a chapter that specifies the roles and responsibilities of the Competent Authority regarding official controls and necessary actions. The Legislation mandates an annual compliance verification for all operators and groups of operators.
10%
The legislation establishes procedures for conformity assessment, including rules for actions in cases of non-compliance and a common catalog of measures. Competent Authorities have the authority to suspend delegated responsibilities. Compliance verification generally involves on-site inspections, but exceptions apply based on consecutive years of compliance and a low likelihood of non-compliance.
2%
Control Bodies must submit a risk assessment procedure to the Competent Authorities, stating the basis for the intensity and frequency of the verification of compliance of the operators.
0%
No clear mechanism is provided for complaints and grievances. Member States each have to appoint a Competent Authority, which can be situated in different ministries per member state, making it unclear for stakeholders to know who to contact.
7%
The EU uses a Common Monitoring & Evaluation Framework [CMEF] to evaluate the effectiveness of the Common Agricultural Policy [CAP]. Previous evaluations of EU organic farming legislation exist. The frequency of evaluations is not specified. The legislation includes a section on information-sharing among authorities but not with the public. The Monitoring & Evaluation Learning [MEL] guiding framework outlines objectives without mentioning sustainability impacts. No progress measurements toward Theory of Change [ToC] goals were found in the document.
7%
35%
Fairtrade encourages a site-specific, regularly reviewed emission management plan in development criteria to identify climate risks and GHG-reducing activities.
8%
Fairtrade encourages producers to take measures to reduce GHG emissions during production. Producers monitor scope I emissions – aligned with international standards.
30%
Fairtrade encourages cotton producers to take measures to reduce greenhouse gas emissions during production.
15%
Fairtrade encourages producers to implement climate mitigation actions through the use of energy efficiency and replace non-renewable sources with renewables where possible.
15%
Fairtrade promotes climate adaptation actions through development criteria on: capturing rainwater and practices to improve soil health and prevent erosion.
0%
Carbon sequestration as a more general outcome is required of Fairtrade producers. However, there is no evidence that peat soils are identified and/or protected to achieve this goal.
0%
Carbon sequestration as a more general outcome is encouraged of Fairtrade producers. However, there is no evidence that high above-ground carbon stocks are identified and/or protected to achieve this goal.
15%
Fairtrade requires producers to increase carbon sequestration in production. The program also requires producers to increase soil fertility and prevent erosion – both proxy measurements for soil carbon.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
19%
35%
Fairtrade producers are supported in developing a regional-level water management plan that focuses on continual improvement of water use in production. This plan is audited every 3 years and is responsive to the changes suggested in this audit.
15%
Fairtrade requires producers to monitor the pressures and state of water withdrawal by identifying water sources for irrigation and measuring how much water is used for production. Training members on monitoring practices specifically in regard to the state of water use in the production unit takes place gradually, and like the management plan, is assessed every 3 years.
30%
Fairtrade supports producers to monitor the quality of water used for irrigation and drinking on the production unit over time with producer-developed water monitoring plans that promote baseline knowledge of monitoring techniques.
15%
Fairtrade supports producers in continually improving their water usage during production through non-pass-fail criteria assessed every 3 years.
15%
Water quality for irrigation and drinking is named as a priority outcome under the Fairtrade certification.
15%
Water use efficiency and improvement are to be developed by Fairtrade producers. While producers must list the sources they draw water from, no mention of specific water sources to accompany best water use practices is given.
50%
Fairtrade specifies groundwater and surface water as prominent water sources to avoid contamination.
Fairtrade cotton is a 100% biobased feedstock. While the program doesn’t mandate a certain level of renewable energy, it is required for producers to implement it where possible.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
25%
Cotton with no standard system scores 25% better than CmiA in likelihood of eutrophication during production – as no LCA data is available for Fairtrade, cotton with no standard system figures are used.
23%
50%
Fairtrade requires producers to develop a chemical management plan as part of the certification. This plan is for the improvement of chemical use and management. It is reviewed and updated every three years.
25%
Fairtrade requires producers to implement a chemical management plan that centers around handling, application, cleaning, labeling, and disposal of chemicals used in the production process.
50%
Fairtrade producers must compile and update a list of pesticides used on Fairtrade crops. Producers are prohibited from using chemicals found in the Fairtrade International Hazardous Materials Red List. Chemicals found in this list are those that are; outlined in international conventions, and are known to cause acute, long-term toxic effects.
50%
Fairtrade requires continual improvement/phasing out of harmful chemicals for safer and more sustainable alternatives.
60%
Fairtrade names air and water discharge a priority outcome. It also mandates producers to follow a restricted chemistry list.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
46%
50%
Fairtrade requires producers to implement procedures to identify, mitigate and prevent degradations to soil health through erosion.
50%
Fairtrade requires the monitoring of the state of soil health in identifying soils at risk of erosion as well as the pressures to soil health in the identification of soils that have already eroded.
30%
Fairtrade supports producers to continually improve soil health through the identification and prevention of erosion.
30%
Fairtrade supports producers in developing specific soil health outcomes such as soil fertility, structure and carbon sequestration.
40%
Fairtrade doesn’t require the implementation of soil health practices but does highlight several in order to reduce the impacts from pests. These practices are not required but can be implemented by Fairtrade producers.
48%
Fairtrade requires producers to implement procedures to ensure deforestation and degradation of land do not occur. These procedures are reviewed at least every three years.
65%
Preventative and restorative steps are taken by Fairtrade producers in regard to deforestation and land conversion. Additionally, pilot projects are being launched to incorporate satellite images of forest landscapes in production zones for visualizing land conversion/deforestation over time.
73%
Preventative and restorative steps are taken by Fairtrade producers in regard to deforestation and land conversion. Additionally, pilot projects are being launched to incorporate satellite images of forest landscapes in production zones for visualizing land conversion/deforestation over time.
73%
Land use health is named a priority outcome through the continual improvement of carbon storage ecosystems.
24%
23%
Fairtrade supports producers in developing a plan to protect and enhance key biodiversity features such as water bodies, high conservation value areas, and buffer zones. Fairtrade highlights communicating this plan and biodiversity awareness to all levels of the production unit.
15%
Fairtrade supports producers in developing capabilities to monitor the pressures on biodiversity health via pests and plant diseases.
30%
Biodiversity is named as a priority in the Fairtrade certification – producers are supported in maintaining and enhancing biodiversity values. This is not a required criterion, but a development one under the Fairtrade certification and is assessed every 3 years.
30%
Fairtrade outlines maintaining, developing or creating buffer zones, especially around waterbodies on the production unit. Though these criteria are not required as core criteria, producers are supported in developing these practices.
0%
There is no evidence that Fairtrade producers are required to set aside a portion of the production unit for conservation.
27%
Fairtrade producers demonstrate consideration for species and genetic diversity by prohibiting hunting or over-collecting of endangered and native species.
45%
Fairtrade outlines specific steps for dealing with invasive species: action to prevent their introduction, build-up, and resistance in the production unit.
38%
15%
The main risks associated with waste are linked to improper management of chemicals, waste, and waste byproducts as well as fertilizer and pesticide application at the farm level. However, Fairtrade requires producers to be aware of waste-reducing concepts and practices. The program highlights that burning of organic waste is prohibited unless under special circumstances.
50%
Fairtrade encourages producers to develop a plan that is communicated to all members on using waste as a nutrient stream. Further, it only allows burning if legally required or on other exceptional occasions.
50%
Fairtrade requires producers to acquire non-GMO seeds, which are a renewable feedstock.
26%
32.48%
Fairtrade requires adherence to ILO Conventions 98, 100, and 110 on collective bargaining, equal pay, and employment conditions. It mandates the following a national minimum wage and well-defined contracts stating employee duties, schedules, and rights. With regard to working hours, it aligns with the 48-hour limit and provides paid sick and maternity leave, overtime compensation, and gradual salary increments surpassing official minimums and regional averages.
32.14%
Fairtrade requires adherence to ILO Conventions 29 and 105 to eliminate forced labor conditions and not benefit directly or indirectly from forced labor. There is a component of assessing risks of forced labor in operational areas with a grievance and remedy process in place to process and provide solutions for complaints.
31.24%
Fairtrade requires producers to prevent and eliminate the worst forms of Child Labor in line with provisions in ILO Conventions 182 and 138 at both the field and gin levels. At the gin level, there is a procedure in place to handle grievances and provide remedies for any Child Labor-related issues.
35.71%
Fairtrade requires producers to ban and prevent discrimination in the workplace in line with provisions listed in ILO Conventions 100 and 111. This includes discrimination based on age, race, sexual orientation, disability, or social origin. Requirements to raise awareness of discrimination among workers and management are also present in the standard, as well as procedures, to handle grievances and provide remedies for any discrimination-related issues.
36.6%
Fairtrade requires producers to follow provisions set out in ILO Conventions 87 and 98 on the Freedom of Association and Right to Organize and Collective Bargaining. This includes criteria on verifiers engaging with worker representatives, the program raising awareness for workers on their rights to organize and collective bargaining, and a grievance and remedy procedure in place to process complaints relating to freedom of association.
42%
Fairtrade requires producers to implement an Occupational Health and Safety program that is in line with provisions set out in ILO Convention 155. This includes specific requirements on PPE and relevant training, on-site first-aid and sanitation, and the nomination of a health and safety representative. Fairtrade also requires that verification be contingent upon an assessment of the producers’ health and safety procedures.
27%
Fairtrade includes a core Theory of Change that outlines commitments to improving workers’ wages and overall livelihoods. The standard provides technical training opportunities to increase yields and facilitates access to credit and inputs for workers to sustainably purchase materials.
6%
Fairtrade requires producers to outline requirements for upholding land and water tenure in line with provisions set out in ILO Convention C169 on Indigenous and Tribal Peoples. Fairtrade’s criteria do not reference the UN Declaration on the Rights of Indigenous Peoples. These groups are only engaged if there is an evident land or water tenure dispute.
25%
Fairtrade requires producers to maintain land and water tenure according to national law and in line with ILO Convention C169 on Governance of Tenure. However, no assessment of tenure risk is required, nor is it compulsory for verifiers to conduct assessments outside the production unit or communicate with communities and Indigenous groups.
0%
Fairtrade requires producers to provide a Development Plan to engage in community development. However, it is unclear if the community is consulted as part of the standard-setting process, or if risks to communities are required to be assessed as part of the production plan.
0%
There is no evidence that Fairtrade has requirements in place to address risks related to enabling the environment for human rights. In particular, there is no evidence that Fairtrade has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s Theory of Change in the countries or regions in which the program operates or is seeking to operate.
39%
Fairtrade requires producers to implement a set of comprehensive grievance and remedy procedures that are: clearly communicated to all relevant parties; completely anonymous; focused on providing remedy; and tailored to the complaint/grievance being filed. Specifically, this means that grievances regarding sexual harassment are sent to specially appointed women or women’s committees.
32%
Fairtrade requires producers to take steps to eliminate discrimination on the basis of sex and to address risks of Gender-Based Violence and Harassment [GBVH]. Furthermore, requirements placed on verifiers engaging with female workers, and a GBV-specific grievance mechanism, are outlined. Risks of GBVH issues are still present, as monitoring of gender issues, specialized training for verifiers, and raising awareness of gender-related issues to relevant parties are not included as part of certification.
87%
4%
Fairtrade has a publicly accessible Theory of Change [ToC] that explains the interventions, intermediate outcomes, long-term outcomes, and impact. It provides a basis for measuring results and progress. The Standards & Certification intervention is explained, including tools and outputs. Fairtrade does not define measurable or time-bound indicators at the organizational level but has time-bound goals for the textiles standard. Fairtrade does not actively communicate its ToC.
10%
Fairtrade has a document called “Standard Operating Procedure for the Development of Fairtrade Standards” that provides information on its procedures for setting standards. The standard’s full revision exceeds five years. The document includes a chapter on monitoring changes, representing [non-]substantive changes. Fairtrade follows a process that involves seeking public feedback, conducting research with experts and stakeholders, and obtaining approval before the research phase begins.
9%
The international Fairtrade system is governed by the General Assembly and the Board of Directors. Fairtrade has a comprehensive document called the “Fairtrade Organization Code” that covers topics such as accountability, integrity, and respect. However, there is no specific mention of a secretariat or similar day-to-day functions in the document. The constitution includes a separate chapter that outlines membership requirements, obligations, and rights within the organization.
12%
Fairtrade has detailed guidelines for claims management in its textile standards, covering both content-based and outcome-based claims. Fairtrade Cotton can be used either fully traceable or as the Fairtrade Sourced Cotton model, a mass balance chain of custody. Fairtrade has procedures with consequences for misuse of claims.
12%
Fairtrade’s assurance method varies depending on the company’s role in the supply chain. Fairtrade works with independent certification bodies and accreditation bodies to ensure compliance. Surveillance audits are conducted annually or more frequently to monitor compliance, with specific requirements varying based on the certificate holder. Fairtrade provides guidance to auditors, outlining content and assurance requirements.
10%
The organization-level document includes a chapter on conformity procedures for standards. Non-conformities must be closed within agreed timeframes, or a non-conformity recommendation is made. Non-conformities are categorized as minor, major, or critical, with observations recorded. Sanctions for assurance providers include denial, suspension, de-certification, or financial penalties. Organizations are motivated to obtain zero non-conformities, as this leads to less intense and frequent audits.
6%
The assurance provider conducts risk-based surveillance audits. The scope of surveillance audits may be reduced based on the provider’s risk policy but must include follow-up on previous non-conformities. The organization has a separate interactive website for a risk map, aiming to assess human rights and environmental risks. The risk map methodology explains the definition and quantification of threats. The organization does not have a risk management plan to identify risks to the organization.
8%
The website’s “contact us” tab offers extensive information with guiding questions for reporting on various topics. Providing feedback on the webpage is possible. The “contact us” page effectively categorizes different topics and guides users to the appropriate page. It intuitively redirects users to relevant certification and accreditation bodies when needed. The stakeholders are informed about providing feedback and giving input.
16%
Fairtrade has an MEL system. Fairtrade publishes annual monitoring data, commissioned evaluation research, and commodity briefings for transparency and learning. The document mentions the annual frequency of re-evaluations and includes a chapter on data and information, explaining data communication procedures. Fairtrade has made significant efforts since 2011 to define their ToC and align their tailored MEL system accordingly, showcasing this alignment in their impact monitoring tool and page.
36%
50%
GOTS producers are required to comply with local and national environmental laws on emissions to air, wastewater discharge and disposal of waste and sludge. Additionally, producers are required to demonstrate an environmental policy, stating responsibilities, consumption data, and target goals to reduce energy and water use.
13%
GOTS requires producers to monitor their Scope 1 emissions in the form of criteria to identify—and subsequently reduce—GHG emissions arising from production.
50%
GOTS production criteria state that improvements in energy use and emissions are to be identified and measured—with the goal of reducing those identified emissions over time.
25%
GOTS producers are required to follow a hazardous chemical ban and make commitments to continually improving energy efficiency.
0%
While best practices may be executed, there is no evidence that GOTS requires producers to implement a climate adaptation plan.
Not in scope
Not in scope
Not in scope
48%
Organic Cotton is 48% less GHG-intensive than cotton with no standard system, when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
62%
50%
GOTS requires producers to develop plans that identify water use and quality, as well as ways to improve on these figures, alongside annual onsite reviews.
50%
GOTS requires producers to use natural resources such as water responsibly. Requirements for certification include monitoring the use of water resources, and demonstrating withdrawal monitoring at the state and pressure levels.
50%
GOTS production requires regular water contamination/quality monitoring at the state and pressure levels.
50%
There is no evidence that GOTS certification outlines specific water resources—such as surface or groundwater—in the avoidance of water overuse in production.
50%
GOTS requires producers to outline surface water quality as a prioritized objective—one that is underpinned by regular monitoring and a continuous improvement framework.
0%
While best practices may be executed, there is no evidence that GOTS requires producers to outline a comprehensive water strategy for withdrawal and consumption, therefore water health outcomes are undisclosed.
25%
While GOTS does require producers to conduct wastewater analysis, a comprehensive water strategy for contamination is not required, therefore water health outcomes are undisclosed.
75%
Cotton is 100% biobased and does not run risks of oil and gas extraction. While GOTS does implement low chemical input, there is no synthetic chemical restriction or commitment to renewable energy.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
60%
50%
GOTS producers are required to have a written environmental policy and procedures in place to monitor and minimize waste and discharge, including staff training on chemicals with an annual onsite review.
75%
GOTS outlines requirements for producers in relation to chemical management, such as separation from other chemicals, labeling [Material Safety Data Sheets], handling, and disposal. Furthermore, training is provided to workers to ensure the retention of best practices in chemical management, and a responsible person is nominated to facilitate the chemical side of GOTS compliance.
63%
GOTS producers are required to use only those inputs in the GOTS Positive list, which aligns with international conventions. Additionally, chemical monitoring takes place in the form of maintaining discharge and effluent limits. The results of this monitoring guide remediation actions.
50%
GOTS producers are required to continually promote a non-toxic environment through the restriction of synthetic chemicals and fertilizers. GOTS also requires producers to reduce levels of chemicals used and discharged during production.
55%
GOTS production demonstrates a comprehensive water strategy in limits to chemical discharge into water and discharge of sludge during production.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
54%
50%
GOTS requires producers to identify—and subsequently reduce—wastes generated during production. This is underpinned by regular monitoring.
25%
GOTS producers are required to identify and monitor sources of waste that are generated during production. This is underpinned by conventional recycling practices.
50%
GOTS cotton production requires feedstock to be completely biobased and therefore renewable
12%
30%
GOTS requires adherence to statutory or collectively bargained minimum wages and the development of a plan to cover the Wage Gap and pay a Living Wage to its Workers. “Piece rate” wages should align with hourly rates. Clean accommodation, sanitation facilities, and rest areas must be provided. Employment conditions should be communicated clearly. Training on labor rights is necessary. Work hours should not exceed 48 per week with 24 consecutive hours of rest. Producers should not use multiple fixed-term contracts to evade obligations.
8%
GOTS requires adherence to ILO Conventions 29 and 105, prohibiting the use of forced labor and compulsion to work under fear of penalty, including through methods of force or intimidation. These requirements include instances where persons have not offered themselves voluntarily [such as servitude bonded, trafficking, or indentured labor].
21%
GOTS requires adherence to ILO Conventions 138 or 182, prohibiting child labor, especially at night or in hazardous conditions, safeguarding to protect against the use of child labor, and remediation to ensure the child gets access to appropriate resources [such as education, etc.]. If a young worker is employed, it will be done such that access to continued education and/or educational opportunities [technical or vocational training] is provided.
16%
GOTS requires adherence to ILO Conventions 100 or 111, prohibiting discrimination on the basis of personal characteristics or beliefs, such as race, national extraction, social background, religion, age, disability, marital status, parental status, association or trade union membership, gender, gender identity, sexual orientation or political opinion, and assurance that equal remuneration [including benefits] is provided to men and women workers for work of equal value.
17%
GOTS requires adherence to ILO Conventions 87, 98, 135 and 154. Producers must respect employees’ rights to freedom of association, union membership, and collective bargaining. GOTS producers should support trade unions, provide resources for organizing and bargaining, protect workers’ representatives from harm, and inform workers about their rights. If restricted by law, alternative means for exercising these rights must be established.
30%
GOTS requires adherence to ILO Conventions 155 and 187 and national laws and regulations to ensure safe and hygienic working conditions. Producers are required to implement an OHS system, consider industry knowledge and hazards, and protect vulnerable workers. Measures must be taken to prevent accidents and provide personal protective equipment. Access to facilities like toilets and clean water should be provided. Accommodations must meet basic needs. Senior management is responsible for health and safety, and training should be provided.
6%
GOTS requires producers to ensure that living wages for workers are calculated and compared with remuneration data, and a plan is developed to cover the wage gap to pay workers a living wage. This addresses some, but not all risks at scale for the livelihoods of workers.
0%
There is no evidence that GOTS requires producers to respect the legal and customary land rights of Indigenous peoples where they exist, in accordance with the UN Declaration on the Rights of Indigenous Peoples.
0%
There is no evidence that GOTS requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that GOTS requires producers to participate in consultations with local communities to identify, mitigate or address potential conflicts, concerns or impacts, or that it requires producers to disclose information on risks and impacts for communities arising from the operation.
0%
There is no evidence that GOTS requires producers to address risks related to enabling the environment for human rights. In particular, there is no evidence that GOTS has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s Theory of Change in the countries or regions in which the program operates or is seeking to operate.
11%
GOTS requires producers to implement grievance mechanisms and remediation. Due diligence is in accordance with OECD guidelines and producers must respond to grievances received in relation to production-level operations; grievances related to harassment or gender-based discrimination are referred to a dedicated sub-process. The grievance mechanism should include the ability for workers to raise complaints anonymously, include whistle-blower protection, and support trade unions. Oversight is assigned to senior management and should provide regular training.
13%
GOTS requires producers to implement a gender equality policy to take steps to prevent and address discrimination on the basis of sex within the certified operation [including prohibition of discriminatory hiring based on sex, prohibition of threats of dismissal or negative employment outcome due to marital or pregnancy decisions, and protection of equal opportunity]. The encouragement of confidential reporting of abuse and subsequent investigation of abuse is also required.
67%
4%
The Global Organic Textile Standard (GOTS) published their latest Theory of Change (ToC) in March 2023, which provides both visual and textual information. Having a unified GOTS standard allows textile processors and manufacturers to export their fabrics and garments with a single organic certification accepted in major markets. The ToC does not include time-bound or measurable indicators and is not communicated explicitly to its stakeholders.
9%
GOTS has defined a clear procedure for standard development and revisions. The standard document and implementation manual undergo a revision every 3 years, and may continuously be updated between the Standard revisions. Public consultations are held for the revision with multiple stakeholder input rounds. No information is shared on the analysis and research that has gone into the definition of the standard.
6%
All staff, including the advisory council, standards committee, certifiers council, and general staff, are listed on the GOTS website. The organization does not have organization-wide policies for impartiality and inclusiveness. The GOTS webpage provides details about the roles and responsibilities of different teams and departments. Information on becoming a member or participant in GOTS’ governance structure is not clearly available.
12%
The document “Conditions for the use of GOTS Signs” outlines labeling requirements and associated fees for companies in the GOTS program. Certified entities must implement segregation systems to prevent mixing organic and conventional fibers. Clear labeling and identification of organic materials are required in the chain. Misuse of GOTS signs or misleading claims is addressed with potential penalties and termination of rights. Claims can be made on a content-base only, not on an outcome-base.
12%
The assurance document covers supply chain, traceability, and quality assurance policies and procedures for certification and auditing bodies. Clear roles and responsibilities are provided for certification and accreditation bodies. The frequency of audits is specified, including unannounced on-site visits. GOTS has an implementation manual and requires training for auditors. Personnel must have appropriate training and knowledge relevant to the processing facilities.
10%
Accreditation bodies must comply with ISO/IEC Guide 17011. Section 5.2.3.4 explains procedures for addressing minor and major non-conformities, which can lead to suspension or withdrawal. Suspended organizations are publicly disclosed. Certified organizations are not incentivized to adhere to the standard with zero non-conformities. Certification bodies can achieve scope and transaction certificates as evidence of their compliance and quality work, and sharing audit data.
2%
GOTS conducts risk-based auditing. Prior to each audit, a risk assessment is conducted for each certified entity and associated subcontractors. Additional audits may be conducted based on the risk assessment, or fewer audits for low-risk entities. However, no separate publicly available risk management plan is found, there is no clear definition or quantification of risk or threat communicated in the documents, and there is no overview of the current risks in the sector.
4%
GOTS provides an elaborate complaint procedure on their website to handle and resolve complaints effectively. Visitors can submit complaints or feedback, which will be evaluated and processed. However, it is unclear who will receive and handle which complaint. After evaluation, the complainant will be informed about the progress and any additional information required. The option for stakeholders to provide input has not been made public.
8%
GOTS has an M&E system which feeds into their Theory of Change: The most recent ToC is based on GOTS’ M&E findings. However there is no tracking of progress towards ToC indicators published. An Annual Report is published, however, evaluation findings are not on outcome- or impact- but on output-level. GOTS does not define what data is available to whom under what circumstances.
30%
33%
6%
38%
25%
8%
0%
0%
13%
48%
53%
53%
38%
25%
25%
25%
13%
0%
13%
69%
91%
91%
75%
55%
50%
50%
56%
50%
35%
67%
53%
25%
50%
50%
100%
83%
50%
50%
0%
0%
30%
0%
20%
50%
50%
0%
67%
25%
48%
44%
25%
50%
12%
30%
8%
21%
16%
17%
30%
6%
0%
0%
0%
0%
11%
13%
56%
5%
6.5%
6%
7%
10%
10%
2%
2%
7.5%
32%
15%
EU Organic Legislation states that organic production should focus on adaptation to diverse climate conditions and contribute to the protection of the environment and climate. Specific methods and outcomes/thresholds for these requirements, however, are not outlined in the legislation.
0%
There is no evidence that emission monitoring is required to track emissions at any scope or align with any accounting methodology to address the risks present at scale for the farm level, even if individual producers have some procedures in place.
25%
EU Organic highlights responsible energy use as a guiding principle of organic agricultural production, though the legislation does not require commitments to continual improvement on energy efficiency.
25%
EU Organic agricultural production requires climate change mitigation practices and outcomes in the form of beneficial soil health practices to prevent soil degradation and erosion. EU Organic also restricts synthetic chemistry use to mitigate effects of climate change.
15%
EU Organic agricultural production requires water cycling and withdrawal monitoring—it also supports climate resilience through the implementation of soil-enhancing practices.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that below-ground carbon stocks or peat soils are protected or named as a priority for improved management practices and procedures at the farm level.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that above-ground carbon stocks are protected or named as a priority for improved management practices and procedures at the farm level.
25%
Maintaining and enhancing soil stability and fertility, soil water retention and soil biodiversity, and preventing and combating loss of soil organic matter, soil compaction, and soil erosion is a requirement in EU Organic agriculture. Verifying that soil quality has been maintained serves as a proxy measurements for the soil’s ability to sequester carbon.
48%
Organic Cotton is 48% less GHG intensive than cotton with no standard system when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
49%
25%
Organic agriculture results in lower water risk and reduces synthetic chemistry use, as crops are primarily rainfed. In fulfilling the requirement to not exploit water resources and quality, EU Organic producers must be aware of water use principles and maintain water health values.
0%
There is no evidence that water monitoring related to withdrawal is utilized to address risks at scale, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water monitoring related to contamination is utilized to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water withdrawal is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water contamination is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that prioritized metrics for water health related to withdrawal are utilized to address risks at scale for the farm level, even if individual producers have some practices in place.
0%
There is no evidence that EU Organic outlines specific water resources such as surface or groundwater in the avoidance of water contamination in agricultural production.
75%
Organic cotton is a 100% biobased feedstock. As an organic material, the use of synthetic fertilizer is restricted.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
53%
50%
The main risks associated with chemical use at the farm level are connected to pesticide and insecticide application. There are requirements in place that form a chemical management plan. These demonstrate an understanding of chemical management features, values, issues, and mitigation pathways as well as encouraging practices and procedures that maintain and enhance chemical management. These include measures on exposure [human and environment], chemically-synthesized medicine, and more.
25%
Organic regulations prohibit the use of most synthetic chemicals for land/crop management and only allow the use of veterinary chemicals where preventative and non-synthetic chemical methods have failed. There are requirements in place that address, to varying degrees, the chemical management practices of labeling, separation, and storage in a way that tackles some risks with using chemistry at scale at the farm level. The legislation, however, does not contain provisions for the nomination of a chemical-responsible party or monitoring for continual improvement opportunities regarding chemical management.
50%
There are requirements in place that identify points of chemical-induced degradation on the system. There is also alignment with banning the use of hazardous chemicals, as outlined in WHO Recommended Classification of Pesticides Class 1a and 1b, the Stockholm and Rotterdam Conventions, to address risks at scale for the farm level.
50%
The use of synthetic chemicals are prohibited and there are requirements in place that work to make production safer for both workers and the environment. As such, there is evidence that chemistry is named as a prioritized outcome and that continuous improvement is employed to continue to reduce risks.
20%
There are requirements in place that demonstrate comprehensive restriction of non-organic fertilizers and chemicals to address risks at scale for the farm level.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
53%
25%
EU Organic outlines that soil quality and maintenance are primary objectives for organic cotton production.
50%
EU Organic requires state and pressure monitoring for the quality of soil to ensure that requirements of maintaining and enhancing soil quality are met.
50%
EU Organic production requires the continual improvement of soil health outcomes, such as soil organic matter and fertility.
100%
EU Organic highlights many priority soil health outcomes, including nutrient and carbon cycling, soil microbial activity and structure, and chemical content.
83%
EU Organic requires the use of beneficial soil practices to increase soil quality long-term. These practices include crop rotations, organic amendments and residues, and minimal tillage.
50%
Common elements of land management in EU Organic agricultural production are the avoidance of practices that cause land degradation and a systems-based approach to land management. Being an organic program, producers must be able to prove that their land and its management meet organic requirements for at least three years prior to certification.
50%
EU Organic producers must maintain and enhance soils, and landscapes, demonstrating prioritization of land health outcomes in production.
0%
While the preservation of natural landscape elements is required in EU Organic production, specific preventative and restorative actions in regard to defroestation are not outlined.
0%
While the preservation of natural landscape elements is required in EU Organic production – specific preventative and restorative actions in regard to land conversion are not outlined.
30%
0%
The main risks associated with biodiversity are deforestation and land degradation, as well as pesticide and insecticide use at the farm level. There is no evidence that a management plan is required to address risks at scale for the farm level, even if individual producers act upon aspirational recommendations that go beyond what is required.
20%
Biodiversity monitoring takes place in the form of identifying pests and weeds that would negatively contribute to biodiversity on the production unit.
50%
The maintenance and preservation of biodiversity is a priority objective of organic agriculture in the EU.
50%
EU Organic producers are to respect habitat corridors where present. They are also to incorporate native species as part of cover or rotation crops where possible.
0%
There is no evidence that EU Organic producers are required to set aside a percentage of the production land for naturalization.
67%
EU Organic agriculture maintains natural crossing borders and the populations of native species through harvesting plans, and restricts many synthetic chemical inputs.
25%
EU Organic outlines processes for the identification of pests and invasive species through monitoring—whether intervention is taken is dependent on monitoring results. Additionally, physical removal techniques and those that prioritize the health of native species are preferred.
37.5%
38%
The main risks associated with waste are linked to the improper management of chemicals, waste, and waste byproducts as well as fertilizer and pesticide application at the farm level. However, EU Organic Cotton requires waste produced in cotton growing to be reused as inputs for later production. In this way, risks of waste streams during production are mitigated.
25%
EU Organic Cotton requires the use of on-field waste and by-products to be returned to the field as organic amendments/inputs.
50%
EU Organic Cotton production requires the feedstock to be completely biobased and therefore renewable.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
39%
6%
The EU has released a strategy for Sustainable and Circular Textiles that, by 2030, aims for textile products placed on the EU market to be durable, recyclable, made mostly from recycled fibers, free from harmful substances, and produced in accordance with social rights and environmental standards. The document urges EU institutions, Member States, the value chain, and international partners to support and implement the strategy through resolute and tangible actions.
4%
The procedure for drafting EU legislation is available online. The current EU Organic Legislation originates from 2018 and replaces the previous legislation from 2007. No evidence was found of public consultations being conducted for the EU Organic Legislation. Additionally, there is no information available regarding the research undertaken during the drafting process of the legislation.
Not in scope
2%
The legislation addresses labeling requirements for organic production, including the use of terms and the EU logo. Products must be at least 95% organic, but guidance on claims for products below 100% organic is lacking. Prohibitions exist against misleading labels, logos, and trademarks, yet no consequences are specified. The legislation allows for the use of the EU logo, but clarity on permissible content- or outcome-based claims is absent.
8%
The legislation contains a chapter on certification that outlines the oversight mechanism for ensuring compliance. Another chapter focuses on the delegation of official control tasks and responsibilities of the Control Body. Additionally, there is a chapter that specifies the roles and responsibilities of the Competent Authority regarding official controls and necessary actions. The Legislation mandates an annual compliance verification for all operators and groups of operators.
10%
The legislation establishes procedures for conformity assessment, including rules for actions in cases of non-compliance and a common catalog of measures. Competent Authorities have the authority to suspend delegated responsibilities. Compliance verification generally involves on-site inspections, but exceptions apply based on consecutive years of compliance and a low likelihood of non-compliance.
2%
Control Bodies must submit a risk assessment procedure to the Competent Authorities, stating the basis for the intensity and frequency of the verification of compliance of the operators.
0%
No clear mechanism is provided for complaints and grievances. Member States each have to appoint a Competent Authority, which can be situated in different ministries per member state, making it unclear for stakeholders to know who to contact.
7%
The EU uses a Common Monitoring & Evaluation Framework [CMEF] to evaluate the effectiveness of the Common Agricultural Policy [CAP]. Previous evaluations of EU organic farming legislation exist. The frequency of evaluations is not specified. The legislation includes a section on information-sharing among authorities but not with the public. The Monitoring & Evaluation Learning [MEL] guiding framework outlines objectives without mentioning sustainability impacts. No progress measurements toward Theory of Change [ToC] goals were found in the document.
36%
50%
GOTS producers are required to comply with local and national environmental laws on emissions to air, wastewater discharge and disposal of waste and sludge. Additionally, producers are required to demonstrate an environmental policy, stating responsibilities, consumption data, and target goals to reduce energy and water use.
13%
GOTS requires producers to monitor their Scope 1 emissions in the form of criteria to identify—and subsequently reduce—GHG emissions arising from production.
50%
GOTS production criteria state that improvements in energy use and emissions are to be identified and measured—with the goal of reducing those identified emissions over time.
25%
GOTS producers are required to follow a hazardous chemical ban and make commitments to continually improving energy efficiency.
0%
While best practices may be executed, there is no evidence that GOTS requires producers to implement a climate adaptation plan.
Not in scope
Not in scope
Not in scope
48%
Organic Cotton is 48% less GHG-intensive than cotton with no standard system, when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
62%
50%
GOTS requires producers to develop plans that identify water use and quality, as well as ways to improve on these figures, alongside annual onsite reviews.
50%
GOTS requires producers to use natural resources such as water responsibly. Requirements for certification include monitoring the use of water resources, and demonstrating withdrawal monitoring at the state and pressure levels.
50%
GOTS production requires regular water contamination/quality monitoring at the state and pressure levels.
50%
There is no evidence that GOTS certification outlines specific water resources—such as surface or groundwater—in the avoidance of water overuse in production.
50%
GOTS requires producers to outline surface water quality as a prioritized objective—one that is underpinned by regular monitoring and a continuous improvement framework.
0%
While best practices may be executed, there is no evidence that GOTS requires producers to outline a comprehensive water strategy for withdrawal and consumption, therefore water health outcomes are undisclosed.
25%
While GOTS does require producers to conduct wastewater analysis, a comprehensive water strategy for contamination is not required, therefore water health outcomes are undisclosed.
75%
Cotton is 100% biobased and does not run risks of oil and gas extraction. While GOTS does implement low chemical input, there is no synthetic chemical restriction or commitment to renewable energy.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
60%
50%
GOTS producers are required to have a written environmental policy and procedures in place to monitor and minimize waste and discharge, including staff training on chemicals with an annual onsite review.
75%
GOTS outlines requirements for producers in relation to chemical management, such as separation from other chemicals, labeling [Material Safety Data Sheets], handling, and disposal. Furthermore, training is provided to workers to ensure the retention of best practices in chemical management, and a responsible person is nominated to facilitate the chemical side of GOTS compliance.
63%
GOTS producers are required to use only those inputs in the GOTS Positive list, which aligns with international conventions. Additionally, chemical monitoring takes place in the form of maintaining discharge and effluent limits. The results of this monitoring guide remediation actions.
50%
GOTS producers are required to continually promote a non-toxic environment through the restriction of synthetic chemicals and fertilizers. GOTS also requires producers to reduce levels of chemicals used and discharged during production.
55%
GOTS production demonstrates a comprehensive water strategy in limits to chemical discharge into water and discharge of sludge during production.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
54%
50%
GOTS requires producers to identify—and subsequently reduce—wastes generated during production. This is underpinned by regular monitoring.
25%
GOTS producers are required to identify and monitor sources of waste that are generated during production. This is underpinned by conventional recycling practices.
50%
GOTS cotton production requires feedstock to be completely biobased and therefore renewable
10%
30%
GOTS requires adherence to statutory or collectively bargained minimum wages and the development of a plan to cover the Wage Gap and pay a Living Wage to its Workers. “Piece rate” wages should align with hourly rates. Clean accommodation, sanitation facilities, and rest areas must be provided. Employment conditions should be communicated clearly. Training on labor rights is necessary. Work hours should not exceed 48 per week with 24 consecutive hours of rest. Producers should not use multiple fixed-term contracts to evade obligations.
8%
GOTS requires adherence to ILO Conventions 29 and 105, prohibiting the use of forced labor and compulsion to work under fear of penalty, including through methods of force or intimidation. These requirements include instances where persons have not offered themselves voluntarily [such as servitude bonded, trafficking, or indentured labor].
21%
GOTS requires adherence to ILO Conventions 138 or 182, prohibiting child labor, especially at night or in hazardous conditions, safeguarding to protect against the use of child labor, and remediation to ensure the child gets access to appropriate resources [such as education, etc.]. If a young worker is employed, it will be done such that access to continued education and/or educational opportunities [technical or vocational training] is provided.
16%
GOTS requires adherence to ILO Conventions 100 or 111, prohibiting discrimination on the basis of personal characteristics or beliefs, such as race, national extraction, social background, religion, age, disability, marital status, parental status, association or trade union membership, gender, gender identity, sexual orientation or political opinion, and assurance that equal remuneration [including benefits] is provided to men and women workers for work of equal value.
17%
GOTS requires adherence to ILO Conventions 87, 98, 135 and 154. Producers must respect employees’ rights to freedom of association, union membership, and collective bargaining. GOTS producers should support trade unions, provide resources for organizing and bargaining, protect workers’ representatives from harm, and inform workers about their rights. If restricted by law, alternative means for exercising these rights must be established.
30%
GOTS requires adherence to ILO Conventions 155 and 187 and national laws and regulations to ensure safe and hygienic working conditions. Producers are required to implement an OHS system, consider industry knowledge and hazards, and protect vulnerable workers. Measures must be taken to prevent accidents and provide personal protective equipment. Access to facilities like toilets and clean water should be provided. Accommodations must meet basic needs. Senior management is responsible for health and safety, and training should be provided.
6%
GOTS requires producers to ensure that living wages for workers are calculated and compared with remuneration data, and a plan is developed to cover the wage gap to pay workers a living wage. This addresses some, but not all risks at scale for the livelihoods of workers.
0%
There is no evidence that GOTS requires producers to respect the legal and customary land rights of Indigenous peoples where they exist, in accordance with the UN Declaration on the Rights of Indigenous Peoples.
0%
There is no evidence that GOTS requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that GOTS requires producers to participate in consultations with local communities to identify, mitigate or address potential conflicts, concerns or impacts, or that it requires producers to disclose information on risks and impacts for communities arising from the operation.
0%
There is no evidence that GOTS requires producers to address risks related to enabling the environment for human rights. In particular, there is no evidence that GOTS has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s Theory of Change in the countries or regions in which the program operates or is seeking to operate.
11%
GOTS requires producers to implement grievance mechanisms and remediation. Due diligence is in accordance with OECD guidelines and producers must respond to grievances received in relation to production-level operations; grievances related to harassment or gender-based discrimination are referred to a dedicated sub-process. The grievance mechanism should include the ability for workers to raise complaints anonymously, include whistle-blower protection, and support trade unions. Oversight is assigned to senior management and should provide regular training.
13%
GOTS requires producers to implement a gender equality policy to take steps to prevent and address discrimination on the basis of sex within the certified operation [including prohibition of discriminatory hiring based on sex, prohibition of threats of dismissal or negative employment outcome due to marital or pregnancy decisions, and protection of equal opportunity]. The encouragement of confidential reporting of abuse and subsequent investigation of abuse is also required.
67%
4%
The Global Organic Textile Standard (GOTS) published their latest Theory of Change (ToC) in March 2023, which provides both visual and textual information. Having a unified GOTS standard allows textile processors and manufacturers to export their fabrics and garments with a single organic certification accepted in major markets. The ToC does not include time-bound or measurable indicators and is not communicated explicitly to its stakeholders.
9%
GOTS has defined a clear procedure for standard development and revisions. The standard document and implementation manual undergo a revision every 3 years, and may continuously be updated between the Standard revisions. Public consultations are held for the revision with multiple stakeholder input rounds. No information is shared on the analysis and research that has gone into the definition of the standard.
6%
All staff, including the advisory council, standards committee, certifiers council, and general staff, are listed on the GOTS website. The organization does not have organization-wide policies for impartiality and inclusiveness. The GOTS webpage provides details about the roles and responsibilities of different teams and departments. Information on becoming a member or participant in GOTS’ governance structure is not clearly available.
12%
The document “Conditions for the use of GOTS Signs” outlines labeling requirements and associated fees for companies in the GOTS program. Certified entities must implement segregation systems to prevent mixing organic and conventional fibers. Clear labeling and identification of organic materials are required in the chain. Misuse of GOTS signs or misleading claims is addressed with potential penalties and termination of rights. Claims can be made on a content-base only, not on an outcome-base.
12%
The assurance document covers supply chain, traceability, and quality assurance policies and procedures for certification and auditing bodies. Clear roles and responsibilities are provided for certification and accreditation bodies. The frequency of audits is specified, including unannounced on-site visits. GOTS has an implementation manual and requires training for auditors. Personnel must have appropriate training and knowledge relevant to the processing facilities.
10%
Accreditation bodies must comply with ISO/IEC Guide 17011. Section 5.2.3.4 explains procedures for addressing minor and major non-conformities, which can lead to suspension or withdrawal. Suspended organizations are publicly disclosed. Certified organizations are not incentivized to adhere to the standard with zero non-conformities. Certification bodies can achieve scope and transaction certificates as evidence of their compliance and quality work, and sharing audit data.
2%
GOTS conducts risk-based auditing. Prior to each audit, a risk assessment is conducted for each certified entity and associated subcontractors. Additional audits may be conducted based on the risk assessment, or fewer audits for low-risk entities. However, no separate publicly available risk management plan is found, there is no clear definition or quantification of risk or threat communicated in the documents, and there is no overview of the current risks in the sector.
4%
GOTS provides an elaborate complaint procedure on their website to handle and resolve complaints effectively. Visitors can submit complaints or feedback, which will be evaluated and processed. However, it is unclear who will receive and handle which complaint. After evaluation, the complainant will be informed about the progress and any additional information required. The option for stakeholders to provide input has not been made public.
8%
GOTS has an M&E system which feeds into their Theory of Change: The most recent ToC is based on GOTS’ M&E findings. However, there is no tracking of progress towards ToC indicators published. An Annual Report is published, however, evaluation findings are not on outcome- or impact- but on output-level. GOTS does not define what data is available to whom under what circumstances.
26%
8%
0%
13%
13%
8%
0%
0%
13%
48%
53%
46%
13%
0%
0%
0%
0%
0%
0%
75%
91%
91%
75%
43%
25%
13%
25%
25%
35%
67%
53%
25%
50%
50%
100%
83%
50%
50%
0%
0%
30%
0%
20%
50%
50%
0%
67%
25%
27%
19%
13%
50%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
63%
6%
6.5%
9%
7%
9%
8%
3%
4%
10%
32%
15%
EU Organic Legislation states that organic production should focus on adaptation to diverse climate conditions and contribute to the protection of the environment and climate. Specific methods and outcomes/thresholds for these requirements, however, are not outlined in the legislation.
0%
There is no evidence that emission monitoring is required to track emissions at any scope or align with any accounting methodology to address the risks present at scale for the farm level, even if individual producers have some procedures in place.
25%
EU Organic highlights responsible energy use as a guiding principle of organic agricultural production, though the legislation does not require commitments to continual improvement on energy efficiency.
25%
EU Organic agricultural production requires climate change mitigation practices and outcomes in the form of beneficial soil health practices to prevent soil degradation and erosion. EU Organic also restricts synthetic chemistry use to mitigate effects of climate change.
15%
EU Organic agricultural production requires water cycling and withdrawal monitoring—it also supports climate resilience through the implementation of soil-enhancing practices.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that below-ground carbon stocks or peat soils are protected or named as a priority for improved management practices and procedures at the farm level.
0%
EU Organic Legislation requires the maintenance and enhancement of soil quality through such actions as combating the loss of soil organic matter, however, there is no evidence that above-ground carbon stocks are protected or named as a priority for improved management practices and procedures at the farm level.
25%
Maintaining and enhancing soil stability and fertility, soil water retention and soil biodiversity, and preventing and combating loss of soil organic matter, soil compaction, and soil erosion is a requirement in EU Organic agriculture. Verifying that soil quality has been maintained serves as a proxy measurements for the soil’s ability to sequester carbon.
48%
Organic Cotton is 48% less GHG intensive than cotton with no standard system when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
49%
25%
Organic agriculture results in lower water risk and reduces synthetic chemistry use, as crops are primarily rainfed. In fulfilling the requirement to not exploit water resources and quality, EU Organic producers must be aware of water use principles and maintain water health values.
0%
There is no evidence that water monitoring related to withdrawal is utilized to address risks at scale, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water monitoring related to contamination is utilized to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water withdrawal is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that water contamination is named as a prioritized outcome to address risks at scale at the farm level, even if there is evidence of a basic requirement that organic production must be based on the sustainment and enhancement of the state of soil, water, and air.
0%
There is no evidence that prioritized metrics for water health related to withdrawal are utilized to address risks at scale for the farm level, even if individual producers have some practices in place.
0%
There is no evidence that EU Organic outlines specific water resources such as surface or groundwater in the avoidance of water contamination in agricultural production.
75%
Organic cotton is a 100% biobased feedstock. As an organic material, the use of synthetic fertilizer is restricted.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
53%
50%
The main risks associated with chemical use at the farm level are connected to pesticide and insecticide application. There are requirements in place that form a chemical management plan. These demonstrate an understanding of chemical management features, values, issues, and mitigation pathways as well as encouraging practices and procedures that maintain and enhance chemical management. These include measures on exposure [human and environment], chemically-synthesized medicine, and more.
25%
Organic regulations prohibit the use of most synthetic chemicals for land/crop management and only allow the use of veterinary chemicals where preventative and non-synthetic chemical methods have failed. There are requirements in place that address, to varying degrees, the chemical management practices of labeling, separation, and storage in a way that tackles some risks with using chemistry at scale at the farm level. The legislation, however, does not contain provisions for the nomination of a chemical-responsible party or monitoring for continual improvement opportunities regarding chemical management.
50%
There are requirements in place that identify points of chemical-induced degradation on the system. There is also alignment with banning the use of hazardous chemicals, as outlined in WHO Recommended Classification of Pesticides Class 1a and 1b, the Stockholm and Rotterdam Conventions, to address risks at scale for the farm level.
50%
The use of synthetic chemicals are prohibited and there are requirements in place that work to make production safer for both workers and the environment. As such, there is evidence that chemistry is named as a prioritized outcome and that continuous improvement is employed to continue to reduce risks.
20%
There are requirements in place that demonstrate comprehensive restriction of non-organic fertilizers and chemicals to address risks at scale for the farm level.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
53%
25%
EU Organic outlines that soil quality and maintenance are primary objectives for organic cotton production.
50%
EU Organic requires state and pressure monitoring for the quality of soil to ensure that requirements of maintaining and enhancing soil quality are met.
50%
EU Organic production requires the continual improvement of soil health outcomes, such as soil organic matter and fertility.
100%
EU Organic highlights many priority soil health outcomes, including nutrient and carbon cycling, soil microbial activity and structure, and chemical content.
83%
EU Organic requires the use of beneficial soil practices to increase soil quality long-term. These practices include crop rotations, organic amendments and residues, and minimal tillage.
50%
Common elements of land management in EU Organic agricultural production are the avoidance of practices that cause land degradation and a systems-based approach to land management. Being an organic program, producers must be able to prove that their land and its management meet organic requirements for at least three years prior to certification.
50%
EU Organic producers must maintain and enhance soils, and landscapes, demonstrating prioritization of land health outcomes in production.
0%
While the preservation of natural landscape elements is required in EU Organic production, specific preventative and restorative actions in regard to defroestation are not outlined.
0%
While the preservation of natural landscape elements is required in EU Organic production – specific preventative and restorative actions in regard to land conversion are not outlined.
30%
0%
The main risks associated with biodiversity are deforestation and land degradation, as well as pesticide and insecticide use at the farm level. There is no evidence that a management plan is required to address risks at scale for the farm level, even if individual producers act upon aspirational recommendations that go beyond what is required.
20%
Biodiversity monitoring takes place in the form of identifying pests and weeds that would negatively contribute to biodiversity on the production unit.
50%
The maintenance and preservation of biodiversity is a priority objective of organic agriculture in the EU.
50%
EU Organic producers are to respect habitat corridors where present. They are also to incorporate native species as part of cover or rotation crops where possible.
0%
There is no evidence that EU Organic producers are required to set aside a percentage of the production land for naturalization.
67%
EU Organic agriculture maintains natural crossing borders and the populations of native species through harvesting plans, and restricts many synthetic chemical inputs.
25%
EU Organic outlines processes for the identification of pests and invasive species through monitoring—whether intervention is taken is dependent on monitoring results. Additionally, physical removal techniques and those that prioritize the health of native species are preferred.
37.5%
38%
The main risks associated with waste are linked to the improper management of chemicals, waste, and waste byproducts as well as fertilizer and pesticide application at the farm level. However, EU Organic Cotton requires waste produced in cotton growing to be reused as inputs for later production. In this way, risks of waste streams during production are mitigated.
25%
EU Organic Cotton requires the use of on-field waste and by-products to be returned to the field as organic amendments/inputs.
50%
EU Organic Cotton production requires the feedstock to be completely biobased and therefore renewable.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
39%
6%
The EU has released a strategy for Sustainable and Circular Textiles that, by 2030, aims for textile products placed on the EU market to be durable, recyclable, made mostly from recycled fibers, free from harmful substances, and produced in accordance with social rights and environmental standards. The document urges EU institutions, Member States, the value chain, and international partners to support and implement the strategy through resolute and tangible actions.
4%
The procedure for drafting EU legislation is available online. The current EU Organic Legislation originates from 2018 and replaces the previous legislation from 2007. No evidence was found of public consultations being conducted for the EU Organic Legislation. Additionally, there is no information available regarding the research undertaken during the drafting process of the legislation.
Not in scope
2%
The legislation addresses labeling requirements for organic production, including the use of terms and the EU logo. Products must be at least 95% organic, but guidance on claims for products below 100% organic is lacking. Prohibitions exist against misleading labels, logos, and trademarks, yet no consequences are specified. The legislation allows for the use of the EU logo, but clarity on permissible content- or outcome-based claims is absent.
8%
The legislation contains a chapter on certification that outlines the oversight mechanism for ensuring compliance. Another chapter focuses on the delegation of official control tasks and responsibilities of the Control Body. Additionally, there is a chapter that specifies the roles and responsibilities of the Competent Authority regarding official controls and necessary actions. The Legislation mandates an annual compliance verification for all operators and groups of operators.
10%
The legislation establishes procedures for conformity assessment, including rules for actions in cases of non-compliance and a common catalog of measures. Competent Authorities have the authority to suspend delegated responsibilities. Compliance verification generally involves on-site inspections, but exceptions apply based on consecutive years of compliance and a low likelihood of non-compliance.
2%
Control Bodies must submit a risk assessment procedure to the Competent Authorities, stating the basis for the intensity and frequency of the verification of compliance of the operators.
0%
No clear mechanism is provided for complaints and grievances. Member States each have to appoint a Competent Authority, which can be situated in different ministries per member state, making it unclear for stakeholders to know who to contact.
7%
The EU uses a Common Monitoring & Evaluation Framework [CMEF] to evaluate the effectiveness of the Common Agricultural Policy [CAP]. Previous evaluations of EU organic farming legislation exist. The frequency of evaluations is not specified. The legislation includes a section on information-sharing among authorities but not with the public. The Monitoring & Evaluation Learning [MEL] guiding framework outlines objectives without mentioning sustainability impacts. No progress measurements toward Theory of Change [ToC] goals were found in the document.
23%
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement an emissions management plan.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement an emission monitoring plan.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a climate strategy.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a climate mitigation plan.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a climate adaptation plan.
Not in scope
Not in scope
Not in scope
48%
Organic Cotton is 48% less GHG-intensive than cotton with no standard system, when using data from the Higg MSI.
53%
Organic Cotton uses 53% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
45%
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a water management plan, therefore risks still exist.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a water monitoring plan for withdrawal and consumption.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a water monitoring plan for contamination.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a water strategy for withdrawal and consumption.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a water strategy for contamination.
0%
While best practices may be executed, there is no evidence that OCS requires producers to outline a comprehensive water strategy for withdrawal and consumption, therefore water health outcomes are undisclosed.
0%
While best practices may be executed, there is no evidence that OCS requires producers to outline a comprehensive water strategy for contamination, therefore water health outcomes are undisclosed.
75%
As a biobased feedstock, cotton does not run risks of oil and gas extraction. However, as OCS does not make any commitments to renewable energy, risks of extraction contaminating water still exist.
91%
Organic Cotton causes 91% less water scarcity than cotton with no standard system when using data from the Higg MSI.
91%
Organic Cotton uses 91% less water than cotton with no standard system when using data from the Higg MSI.
75%
Organic cotton’s eutrophication potential is 75% lower than cotton with no standard system when using data from the Higg MSI.
36%
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a chemical management plan, therefore risks relating to the use of fertilizers and pesticides include risks to water sources.
0%
As a chain of custody standard, OCS does not contain environmental criteria and therefore does not demonstrate requirements relating to chemical management practices such as handling, labeling, separation or disposal. Consequently, a responsible person and monitoring for continual improvement on these metrics are not present in the standard either.
0%
While best practices may be executed, there is no evidence that OCS requires producers to conduct chemical monitoring or restricted chemistry lists.
0%
While best practices may be executed, there is no evidence that OCS requires producers to implement a chemical strategy.
0%
While best practices may be executed, there is no evidence to suggest that OCS producers are required to implement a comprehensive chemical strategy.
67%
Organic cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
16.67%
0%
While best practices may be executed, there is no evidence that OCS producers are required to reduce waste through stated plans, therefore risks of improper chemical management exists.
0%
While best practices may be executed, there is no evidence to suggest that OCS producers are required to maximize waste through stated plans, despite cotton waste largely evidenced to be repurposed and/or left to bio-degrade for organic amendments.
50%
Cotton is a perennial plant and a renewable feedstock.
0%
0%
There is no evidence that OCS has requirements in place to address risks related to wages and working conditions. In particular, there is no evidence that OCS has requirements for a minimum wage/collectively bargained wage, remuneration, entitlements, and/or working time limits.
0%
There is no evidence that OCS has requirements in place to address risks related to forced labor. In particular, there is no evidence that OCS has requirements for prohibiting direct or indirect benefiting from forced labor [in alignment with ILO Conventions 29 and 105, and ILO Protocol 29] and eliminating forced or compulsory labor from large producers and managed production networks.
0%
There is no evidence that OCS has requirements in place to address risks related to child labor. In particular, there is no evidence that OCS has requirements for prohibiting the employment of child labor or young workers to perform hazardous work, or requires large producers and managed production networks to take steps to prevent or eliminate the worst forms of child labor. The standard content criteria are not met and, subsequently, more advanced criteria are also not met.
0%
There is no evidence that OCS has requirements in place to address risks related to discrimination. In particular, there is no evidence that OCS has requirements for taking steps to prevent and address discrimination as defined in ILO Convention 111, and for taking steps to ensure equal remuneration for work of equal value, as defined in ILO Convention 100.
0%
There is no evidence that OCS has requirements in place to address risks related to freedom of association. In particular, there is no evidence that OCS has requirements for certified producers to respect the rights to freedom of association and collective bargaining, as defined in ILO Conventions 87 and 98.
0%
There is no evidence that OCS has requirements in place to address risks related to occupational health and safety. In particular, there is no evidence that OCS has requirements for certified producers to: implement a health and safety management procedure or system; provide adequate protective clothing and personal protective equipment [PPE] to workers performing hazardous work; or designate responsibility and accountability for enforcement of health and safety policies and/or plans/procedures.
0%
There is no evidence that OCS requires producers to address risks related to livelihoods, specifically regarding predictability and stability of income. In particular, there are no requirements to ensure a theory of change is in place to increase farmer income, enhance livelihoods or improve predictability and stability.
0%
There is no evidence that OCS has requirements in place to address risks related to Indigenous peoples and customary land rights. In particular, there is no evidence that OCS has requirements for certified producers to respect the legal and customary land rights of Indigenous peoples where they exist, in accordance with the UN Declaration on the Rights of Indigenous Peoples.
0%
There is no evidence that OCS has requirements in place to address risks related to land rights. In particular, there is no evidence that OCS has requirements for producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that OCS has requirements in place to address risks related to community consultation and engagement. In particular, there is no evidence that OCS has requirements for participatory consultation taking place within local communities to identify, mitigate or address potential conflicts, concerns or impacts and for producers to disclose information on risks and impacts for communities arising from the operation.
0%
There is no evidence that OCS has requirements in place to address risks related to enabling the environment for human rights. In particular, there is no evidence that OCS has requirements for a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s theory of change in the countries or regions in which the program operates or is seeking to operate.
0%
There is no evidence that OCS has requirements in place to address risks related to grievances and remedies. In particular, there is no evidence that OCS has requirements for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations; for certified producers to provide for or participate in the remediation of key risks identified through the grievance mechanism; and that the grievance mechanism should include the ability for workers to raise complaints anonymously.
0%
There is no evidence that OCS has requirements that address risks related to the prevention of gender-based discrimination, violence, and harassment. In particular, there is no evidence that OCS has requirements for certified producers to take steps to prevent and address discrimination on the basis of sex within the certified operation, or for certified producers to take steps to address risks of Gender-Based Violence and Harassment [GBVH].
77%
6%
The organization provides a theory of change that highlights the current state of the sector, desired sustainability impacts, and strategies to achieve its goals. The introduction of the standard document mentions both the aim of the standard and the organization’s overarching goal. The theory of change sets a measurable and time-bound end goal of a 45% reduction in GHGs from fiber and raw material production by 2030. The organization does not actively socialize its theory of change.
9%
There are procedures for developing and revising all standards. The standard document includes a revision history with updates occurring within a maximum of five years. Non-substantive changes may be made directly, while major revisions can be initiated if the standard criteria lead to unintended consequences that compromise the goals. The secretary actively seeks public feedback during the development and revision stages. It is not clear what research has gone into the development process.
9%
The website presents the governance board and executive team. However, there is a lack of policies regarding the inclusion of under-represented or disadvantaged stakeholders. The website provides limited information about the key roles and responsibilities of two team members, although a comprehensive overview of the team can be found in the annual reports. The website also lists current members who align with the organization’s objectives. Interested stakeholders can request membership.
12%
The organization has a separate document outlining its standards claims policy, including guidelines for making claims and communication. The Chains of Custody model in the policy specifies requirements for making product-related claims. The policy addresses the misuse of claims and provides a 30-day window for correction before taking action. It differentiates between content-based and outcome-based claims, with guidelines for substantiating the latter using publicly available information.
10%
A separate document outlines accreditation and certification procedures. The organization works with independent certification and accreditation bodies. Not all roles and responsibilities for certification and accreditation bodies are clear. Annual audits are required for certified organizations. Auditors need ongoing training to stay updated on relevant requirements to maintain their qualifications.
6%
The accreditation and certification procedures document outlines the levels of non-conformity: Critical, Major, and Minor. Each level has specific procedures and consequences. Critical and Major non-conformities result in certificate suspension if not addressed promptly. There are no motivation mechanisms for certified organizations to adhere to the standard with zero non-conformities, nor for certification bodies to share audit data with the standard organization in due time.
4%
There is a risk assessment procedure in the accreditation and certification procedures document. Certification bodies must adjust their procedures to address higher risks in specific situations. The organization does not provide a risk management plan. The organization publishes reports that outline current and future sector risks, such as the Material Change Insights 2022 report. However, explanatory documentation for the identification and quantification of these risks is not available.
8%
The organization provides clear instructions for providing feedback, including complaints, through a designated contact form. General feedback and feedback on specific standards and policies can be submitted continuously. A separate document details its complaints and feedback policy, outlining the process for receiving, managing, and addressing such feedback. Stakeholders are encouraged to share their input during upcoming revisions of standards and policies, using the established channels.
13%
The organization has separate documents on monitoring and evaluation procedures, unintended consequences, and data policy. They use impact areas and indicators aligned with their objectives to assess goal achievement. The majority of indicators are at the outcome and impact level. The frequency by which system components are evaluated is not mentioned. The organization publishes reports and has impact dashboards tracking industry progress towards set targets.
20%
50%
MyBMP requires producers to consider site-specific energy use and efficiency practices, focusing on energy sources, irrigation techniques, and fuel efficiency on machinery.
25%
Emission reduction is a prioritized module of MyBMP producers, covering both scope 1 and scope 2 emissions through energy use and efficiency at farm level, monitoring energy inputs, and efficiency of irrigation and machinery.
25%
Emission reduction is a prioritized outcome for MyBMP producers, assessing and improving machinery performance along with assessing and improving irrigation pump performance and efficiency, however, there is no evidence to demonstrate actions are taken following monitoring into continuous improvement.
75%
MyBMP producers are required to consider lower carbon production methods through the adoption of process innovations in soil health, transitions to renewable energy sources, and energy efficiency procedures in machinery and irrigation pump performance.
50%
MyBMP producers are required to demonstrate climate adaptation practices to prevent and minimize climate change disruption through the use of irrigation techniques, rainfall storage, protection of riparian areas, and weather warning systems.
25%
The MyBMP producers are required to adhere to the sustainable Natural Landscape module to map and identify natural resources whilst maximizing ground cover to prevent erosion and improve soil health and stabilizing riverbanks and waterways to reduce erosion.
25%
The MyBMP producers are required to adhere to the sustainable Natural Landscape module to map and identify natural resources whilst maintaining a vegetation structure and re-vegetation techniques.
38%
Soil carbon sequestration and emissions are required to be identified across MyBMP producers’ farms. Soil structure assessments are likely to demonstrate soil carbon sequestration.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
32%
38%
MyBMP producers are required to implement site-specific water management practices, including surface irrigation, center pivot and lateral moves, drip irrigation as well as dryland water usage.
63%
MyBMP requires producers to maintain efficient water management and storage practices, including metering and monitoring, irrigation scheduling, legislative compliance, and managing storage to minimize seepage and evaporation. MyBMP focuses on the minimization and mitigation of negative impacts of direct operations on water quantity.
63%
MyBMP requires producers to maintain efficient water management and practices to prevent run-off, including testing water quality, and monitoring of water use, maintenance of systems and managing of storage. MyBMP focuses on the minimization and mitigation of negative impacts of direct operations on water quality.
0%
MyBMP producers are required to understand water use and efficiency whilst conducting performance evaluation and benchmarking.
50%
MyBMP producers are required to understand water quality and participate in water quality sampling programs.
100%
MyBMP requires producers to consider groundwater, surface water and rainwater catchments.
75%
MyBMP requires producers to consider groundwater and surface water along with saltwater movements within the water contamination strategy.
63%
Cotton feedstock is 100% biobased. While MyBMP requires producers to consider alternative energy sources on farms, petrochemicals are still utilized.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
25%
Cotton with no standard system scores 25% better than Cotton Made in Africa in the likelihood of eutrophication during production – as no LCA data in the MSI is available for MyBMP, cotton with no standard system figures are used.
14.25%
63%
MyBMP producers are required to use only locally registered or permitted products on farms. The grower ensures pesticide application takes place only during appropriate weather conditions [i.e. field-specific weather parameters are established] and follows the application method as stated on the label.
25%
MyBMP outlines requirements for producers to store chemicals in a safe way, with proper separation and ventilation in the storage process. Additionally, the standard includes provisions for the safe cleaning and disposal of chemicals—while training is provided in regard to the use of PPE, it is unclear whether or not this training extends to include other chemical management considerations.
25%
MyBMP producers are required to adhere to safety monitoring of petrochemicals, conduct weather monitoring activities to avoid spray drift, restrict hazardous chemicals and monitor limits of chemical waste.
25%
MyBMP demonstrate practices to reduce hazardous chemicals through phasing out and aligning to BCI for closed loop transfer systems.
5%
MyBMP requires producers to consider the impact of chemical discharge into waterways, with focus on spraying parameters and water quality.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
48%
50%
MyBMP requires producers to implement a soil health management plan, including adapting fertilization to soil conditions, maintaining or improving soil quality, and avoiding or minimizing soil erosion risks.
25%
MyBMP requires producers to monitor impacts and adapt management as necessary. The monitoring focuses on identifying pressure and state of soil health, a fertilizer plan focused on recording trends, and in-crop monitoring used to assess nutrient levels.
50%
MyBMP requires producers to identify soil health as a prioritized outcome and demonstrate continuous improvement, however, there is no evidence to suggest soil health is considered around the management unit.
83%
MyBMP requires producers to demonstrate prioritized outcomes for soil carbon cycle, soil structural health, soil water cycle and soil nutrient cycle, and chemical balance.
50%
Beneficial soil health practices are required for MyBMP producers, including crop rotation, intercropping and crop residues.
38%
MyBMP requires land management practices through the Sustainable Natural Landscape MyBMP module. Producers must identify natural resources, preserve, and enhance habitat for beneficials.
0%
While individual producers may have procedures in place, no evidence suggests that MyBMP-certified producers are required to demonstrate priority toward land use health outcomes.
25%
MyBMP producers take steps to reduce the risk of deforestation on the production unit. Evidence of this is found in criteria to maintain and improve native plant species diversity and minimize removal of fallen trees for habitat considerations. No commitments to cut-off dates are found in the certification.
25%
MyBMP producers take steps to reduce the risk of land conversion on the production unit. Evidence of this is found in criteria to maintain and improve native plant species diversity and obtain approval before the modification or removal of native flora and fauna species on the production unit. No commitments to cut-off dates are found in the certification.
32%
0%
Although the Sustainable Natural Landscape module does consider biodiversity through re-vegetation techniques, there is no evidence that MyBMP requires producers to implement a biodiversity management plan.
0%
There is no evidence that MyBMP requires biodiversity monitoring to be carried out by producers.
0%
There is no evidence that MyBMP requires a biodiversity strategy to be carried out by producers.
100%
MyBMP requires producers to maintain native vegetation diversity and connectivity, record natural features such as riparian areas in farm plans, and maintain awareness of corridors, patches and single trees and how they link across the farm.
0%
There is no evidence that MyBMP requires producers to set aside a portion of the production unit for naturalization.
0%
There is no evidence that MyBMP requires producers to protect against human-wildlife conflict and foster positive human-wildlife coexistence.
25%
MyBMP aligns with the national legislation requirements associated with clearing native vegetation, modifying riverine areas, and controlling invasive plants and animal.
17%
0%
The main risks associated with waste are linked to improper management of chemicals at the farm level. While MyBMP require producers to dispose of waste of in an appropriate manner, there is no evidence of MyBMP requiring producers to demonstrate a waste reduction plan.
0%
Although waste is disposed of in an appropriate manner, there is no evidence of MyBMP requiring producers to monitor waste streams for reuse and recycling, either across chemical use and/or fiber.
50%
Cotton is a perennial plant and a renewable feedstock. There is no evidence that MyBMP requires producers to source from organic or recycled sources.
8%
25%
MyBMP requires adherence to wages specified in the Modern Award; including 38 hours per week, reasonable extra hours, and wages through cash or transfer. Pieceworkers align with the National Employment Standards, including bargaining obligations and arrangements for hours, rostering, notice periods, breaks, and variations in working hours. Employment terms, including the Fair Work Information, are adhered to and communicated. Casual employees have the right to request conversion within 12 months. Accommodation is provided for overnight stays, and working hours are recorded.
0%
There is no evidence that MyBMP has requirements that account for forced labor risks. In particular, there are no requirements that require producers to not employ or benefit from forced labor as defined in ILO Conventions 29 and 105, and ILO Protocol 29. Furthermore, there are no requirements for large producers and managed productions to prevent or eliminate forced and compulsory labor as defined in ILO Conventions 29 and ILO 105.
0%
There is no evidence that MyBMP has requirements that account for child labor risks. In particular, there are no requirements that require producers to not employ or benefit from child labor or employ young workers to perform hazardous work, as defined in ILO Conventions 138 and 182. Furthermore, there are no requirements for large producers and managed productions to prevent or eliminate the worst forms of child labor.
23%
MyBMP requires adherence to ILO Convention 111, providing a workplace that does not discriminate, including discrimination on other grounds. In addition, MyBMP provides an anti-discrimination policy and requires equal remuneration for men and women workers for work of equal or comparable value.
8%
MyBMP requires adherence to the Modern Award, Entries Agreement and National Employment Standards [Fair Work Act 2009] for requirements relating to freedom of association. While there is evidence that rights to freedom of association and collective bargaining are required, there is no requirement to align with ILO Conventions 87 and 98, and to this end risks are not adequately addressed.
30%
MyBMP requires producers to provide a safe working environment, committing to Work Health and Safety obligations with a formal system in place; a process to manage the risk of hazardous chemicals and risks from machinery and equipment; providing personal protective equipment [PPE]; and responsibility to enforce health and safety policies along with monitoring of activities.
0%
There is no evidence that MyBMP has requirements in place to address risks related to livelihoods, specifically relating to predictability and stability of income. In particular, there are no requirements to ensure a theory of change is in place to increase farmer income, enhance livelihoods, or improve predictability and stability.
0%
There is evidence that MyBMP has requirements in place relating to Indigenous peoples and customary land rights. In particular, there are no requirements in relation to respecting legal and customary land rights of Indigenous peoples in accordance with the UN Declaration on the Rights of Indigenous Peoples, or engagement with Indigenous groups affected by operations.
0%
There is no evidence that MyBMP has requirements in place relating to land rights. In particular, there is no evidence that MyBMP requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that MyBMP has requirements in place for community consultation and engagement [right to participation]. In particular, there are no requirements for participation in community consultation to identify, mitigate or address potential conflicts, or requirements for disclosure of information on risks and impacts.
0%
There is no evidence that MyBMP has requirements in place to address risks related to enabling the environment for human rights realization. That is, there are no requirements for periodic evaluation and testing of risks relating to enabling the environment for human rights realization [such as heavy restrictions on democratic processes, civil rights, or systemic, state-supported violations of one or more human rights].
7%
MyBMP requires producers to manage disputes in accordance with the model terms for enterprise agreements and has sufficient provisions for resolutions through the Modern Award. Furthermore, MyBMP aligns with the Australian Fair Work Act on the appointment of representation for dispute resolution and for harassment to be handled through a dedicated process.
6%
MyBMP requires adherence to the Modern Award legislation and must not include terms that discriminate against an employee because of sex, sexual orientation, gender identity, intersex status or other factors. However, many other elements of gender-based discrimination, violence, and harassment risk are not identified or addressed.
19%
4%
The Strategic Plan for 2018-2023 outlines the organization’s strategic goals and initiatives to achieve its vision. The standard document explains the aim of the standard and its relation to broader goals. The Strategic Plan references annual Operational Plans that detail the implementation of key priorities, including objectives, timeframes, and performance indicators. However, these are not publicly accessible. The organization does not actively socialize its theory of change.
0%
The organization does not clearly define its procedures for standards development.
9%
The organization has a Board and Executive team, the latter of which has responsibilities mentioned on the website and annual report. The organization does not have governing policies in place to guarantee impartiality and inclusiveness. Membership is open to various cotton industry organizations, allowing them to nominate representatives for General Meetings. However, the process for applying for membership is unclear and not specified.
0%
The organization does not have documented policies and procedures to ensure the claims system is implemented consistently.
2%
The standard document describes the organization’s assurance approach. It is not mentioned what entity takes the role of accreditation body and whether this body is part of an independent organization. Not all roles and responsibilities for both certification and accreditation bodies are clear. It is not clear whether certification bodies are required to conduct audits at least annually. There is no clear guidance available to auditors on the standard’s content and assurance requirements.
2%
The organization gives only a very basic overview of the procedures for assessing conformity. It refers to a separate Audit Procedures and Guidelines document, but this does not seem to be publicly available.
0%
The organization does not require assurance partners to conduct risk-based auditing.
2%
The website contains a contact form for general questions, comments and feedback, as well as contact details. These are complemented by basic instructions. There a no clear roles and responsibilities defined for handling feedback, disputes, complaints and grievances. Stakeholders are not actively informed about opportunities to provide input.
0%
The organization does not define a guiding framework for its monitoring, evaluation, and learning system.
55%
50%
The inherent production practices of mechanically recycled cotton reduce GHG emissions relating to farm level. In addition, GRS requires producers to demonstrate emission and environmental management plans at production sites addressing overall GHG emissions relating to energy use and emissions to air.
50%
The inherent production practices of mechanically recycled cotton reduce GHG emissions relating to material sourcing. However, emissions are still commonly created during production due to collection, processing, and shipping. GRS does, however, require producers to monitor energy use at production level, meeting legal requirements, record keeping, and reviewing annually to set meaningful targets.
50%
As a recycled cotton, significant climate impact is reduced at the material sourcing level. In addition, GRS requires producers to demonstrate environmental management as a prioritized outcome at the production level, demonstrating ambition to set emission-related targets and improvements.
25%
The inherent production practices of mechanically recycled cotton reduce the overall impact to climate at material sourcing. In addition, GRS requires producers to adopt lower carbon practices for climate mitigation through setting and meeting targets for meaningful improvements in energy use and emissions.
0%
The inherent production practices of mechanically recycled cotton reduce the overall impact to climate at material sourcing. While best practices may be executed, GRS does not require producers to implement climate resiliency methods to protect against extreme weather events.
Not in scope
Not in scope
Not in scope
82%
Recycled Cotton – GRS is 82% less GHG intensive than cotton with no standard system when using data from the Higg MSI.
70%
Recycled Cotton – GRS uses 70% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
73%
50%
Water-related risks in mechanically recycled cotton are significantly low due to the little water used and wasted in recycling. In addition, GRS requires producers to comply with relevant legislation relating to water use and wastewater, demonstrate water management practices, and conduct annual reviews on and offsite.
88%
Water use for mechanically recycled cotton is significantly lower than virgin cotton. In addition, GRS requires producers to demonstrate water monitoring practices, measure and record outputs, and set meaningful improvements that are reviewed annually.
88%
Wastewater or effluent for mechanically recycled cotton is low. Generally recycled cotton is mechanically recycled and uses low amounts of water, but some chemicals may remain from the original inputs. Therefore, it is important to ensure harmful and restricted substances are not found in the recycled product. In addition, GRS requires producers to demonstrate water monitoring practices through record keeping, permits, drainage, wastewater identification and management, on and off-site.
50%
As a recycled cotton, significant water impact is reduced at the farm level. In addition, GRS requires producers to set water use as a prioritized outcome, setting meaningful targets which are reviewed targets for improvements.
25%
As a recycled cotton, significant water impact is reduced at the farm level. In addition, GRS requires producers to set water disposal as a prioritized outcome, identifying and treating wastewater, conducting tests and up-to-date compliance.
0%
There is no evidence that GRS producers are required to outline a water source consumption list. Therefore, coverage cannot be defined.
0%
There is no evidence that GRS producers are required to outline a comprehensive water strategy for water contamination. Therefore, coverage cannot be defined.
75%
GRS requires producers to input a recycled feedstock. In addition, cotton and recycled cotton are biobased feedstocks and do not require oil and gas extraction. As such, surface and groundwater risks do not exist. GRS does not, however, require producers to utilize renewable energy sources, therefore some risk remains.
100%
Recycled Cotton – GRS causes 100% less water scarcity than cotton with no standard system when using data from the Higg MSI.
100%
Recycled Cotton – GRS uses 100% less water than cotton with no standard system when using data from the Higg MSI.
98%
Recycled Cotton eutrophication potential is 98% lower than cotton with no standard system when using data from the Higg MSI.
60%
50%
Generally, mechanically recycled cotton poses less risks than cotton with no standard system due to its inherent production practices. Any toxic substances often exist from the original inputs, meaning that it is important to ensure harmful and restricted substances are not found in the recycled product. In addition, GRS requires producers to demonstrate a chemical management system with accurate lists and data sheets, and annual reviews.
50%
GRS criteria require producers to handle, separate, dispose, and label chemicals used in accordance with the FAO ICCPM. The standard also outlines provisions for a chemical-responsible person and training to maintain the above practices where necessary.
50%
Generally, mechanically recycled cotton poses less risks than cotton with no standard system due to its inherent production practices. In addition, GRS requires producers to monitor and meet legal requirements related to chemical management. This also includes restrictions of chemical substances and alignment to the ZDHC Manufacturing Restricted Substance List.
50%
For recycled cotton, chemical impact is significantly reduced at the farm level. In addition, GRS requires producers to demonstrate continuous improvement methods with ongoing reviews of chemical restriction lists and annual progress reviews, demonstrating chemical strategy as a prioritized outcome.
100%
Generally, mechanically recycled cotton poses less risks than cotton with no standard system due to its inherent production practices. GRS producers are required to prioritize chemical discharge into air and water. They are also required to ensure sludge receives proper treatment and disposal and that the Restricted Substance List is followed for input and output chemicals.
67%
Recycled Cotton scores 67% lower than cotton with no standard system on the Higg MSI chemistry score.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
54%
92%
Mechanically recycled cotton utilizes pre and post-consumer feedstock, reducing feedstock that would otherwise be sent to landfill or incineration. In addition, GRS requires producers to set meaningful reductions in waste production, improvements in waste management, and review progress annually.
50%
Mechanically recycled cotton utilizes pre and post-consumer feedstock, reducing feedstock that would otherwise be sent to landfill or incineration. In addition, GRS requires producers to monitor and take actions to reuse and recycle waste streams.
50%
GRS requires producers to input recycled feedstock for production. Mechanically recycled cotton is sourced from pre and post-consumer waste.
10%
18%
GRS requires adherence to legal minimums, industry benchmarks, or collective agreements for wages and working conditions. Work weeks should not exceed 48 hours and breaks, time off, and holidays should be respected. Alternative forms of workers’ representation and negotiation should not be hindered. Workers must receive written information on their employment conditions. Non-permanent work should not be exploited to evade labor obligations. Access to clean facilities and drinkable water is mandatory. Employment relationships must comply with national legislation and international labor standards.
17%
GRS requires adherence to ILO Convention 29, prohibiting forced or compulsory labor, bonded labor, and indentured labor. While there are some requirements, there is no evidence of requirements aligning with ILO Convention 105 or ILO Protocol 29, or provisions to prevent forced labor.
21%
GRS requires adherence to ILO Convention 138: Producers shall not recruit child labor or exploit children in any way and shall not employ young workers under 18 years of age at night. While there are some requirements, there is no evidence of requirements aligning with ILO Convention 182, or provisions to prevent child labor.
19%
GRS requires that producers do not engage in, support or tolerate discrimination on the basis of gender, age, religion, marital status, race, caste, social background, diseases, disability, pregnancy, ethnic and national origin, nationality, membership in worker organizations including unions, political affiliation, sexual orientation, or any other personal characteristics. There are no requirements relating to ILO Convention 111.
21%
GRS requires producers to provide workers with the right to join or form trade unions or workers’ associations and the right to bargain collectively; producers shall not interfere with, obstruct or prevent such legitimate activities. While there is evidence that rights to freedom of association and collective bargaining are required, there are no requirements to align with ILO Conventions 87 and 98. To this end, risks are not adequately addressed.
26%
GRS requires producers to provide safe and clean working conditions, train workers and management in waste management, handling and disposing of chemicals and dangerous materials, and prevention of accidents and injury, provide sanitation and drinking water facilities, assign a health and safety representative, and provide and record health and safety training.
0%
There is no evidence that GRS requires producers to address risks related to livelihoods, specifically regarding predictability and stability of income. In particular, there are no requirements to ensure a theory of change is in place to increase farmer income, enhance livelihoods or improve predictability and stability.
0%
There is no evidence that GRS requires adherence to Indigenous peoples and customary land rights. In particular, there are no requirements in relation to respecting legal and customary land rights of Indigenous peoples in accordance with the UN Declaration on the Rights of Indigenous Peoples, or engagement with Indigenous groups affected by operations.
0%
There is no evidence that GRS has requirements in place relating to land rights. In particular, there is no evidence that GRS requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that GRS requires producers to address community consultation and engagement [right to participation]. In particular, there are no requirements for participation in community consultation to identify, mitigate or address potential conflicts, or requirements for disclosure of information on risks and impacts.
0%
There is no evidence that GRS requires producers to address risks related to enabling the environment for human rights realization—that is, there are no requirements for periodic evaluation and testing of risks relating to enabling the environment for human rights realization.
0%
There is no evidence that GRS requires producers to address risks related to grievances and remedies. In particular, there is no evidence that GRS has requirements for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations; for certified producers to provide for or participate in remediation of key risks identified through the grievance mechanism; and that the grievance mechanism should include the ability for workers to raise complaints anonymously.
6%
GRS requires producers to not engage in, support or tolerate discrimination in employment due to gender. However, many other elements of gender-based discrimination, violence, and harassment risk are not identified or addressed.
77%
6%
The organization provides a theory of change that highlights the current state of the sector, desired sustainability impacts, and strategies to achieve its goals. The introduction of the standard document mentions both the aim of the standard and the organization’s overarching goal. The theory of change sets a measurable and time-bound end goal of a 45% reduction in GHGs from fiber and raw material production by 2030. The organization does not actively socialize its theory of change.
9%
There are procedures for developing and revising all standards. The standard document includes a revision history with updates occurring within a maximum of five years. Non-substantive changes may be made directly, while major revisions can be initiated if the standard criteria lead to unintended consequences that compromise the goals. The secretary actively seeks public feedback during the development and revision stages. It is not clear what research has gone into the development process.
9%
The website presents the governance board and executive team. However, there is a lack of policies regarding the inclusion of under-represented or disadvantaged stakeholders. The website provides limited information about the key roles and responsibilities of two team members, although a comprehensive overview of the team can be found in the annual reports. The website also lists current members who align with the organization’s objectives. Interested stakeholders can request membership.
12%
The organization has a separate document outlining its standards claims policy, including guidelines for making claims and communication. The Chains of Custody model in the policy specifies requirements for making product-related claims. The policy addresses the misuse of claims and provides a 30-day window for correction before taking action. It differentiates between content-based and outcome-based claims, with guidelines for substantiating the latter using publicly available information.
10%
A separate document outlines accreditation and certification procedures. The organization works with independent certification and accreditation bodies. Not all roles and responsibilities for certification and accreditation bodies are clear. Annual audits are required for certified organizations. Auditors need ongoing training to stay updated on relevant requirements to maintain their qualifications.
6%
The accreditation and certification procedures document outlines the levels of non-conformity: Critical, Major, and Minor. Each level has specific procedures and consequences. Critical and Major non-conformities result in certificate suspension if not addressed promptly. There are no motivation mechanisms for certified organizations to adhere to the standard with zero non-conformities, nor for certification bodies to share audit data with the standard organization in due time.
4%
There is a risk assessment procedure in the accreditation and certification procedures document. Certification bodies must adjust their procedures to address higher risks in specific situations. The organization does not provide a risk management plan. The organization publishes reports that outline current and future sector risks, such as the Material Change Insights 2022 report. However, explanatory documentation for the identification and quantification of these risks is not available.
8%
The organization provides clear instructions for providing feedback, including complaints, through a designated contact form. General feedback and feedback on specific standards and policies can be submitted continuously. A separate document details its complaints and feedback policy, outlining the process for receiving, managing, and addressing such feedback. Stakeholders are encouraged to share their input during upcoming revisions of standards and policies, using the established channels.
13%
The organization has separate documents on monitoring and evaluation procedures, unintended consequences, and data policy. They use impact areas and indicators aligned with their objectives to assess goal achievement. The majority of indicators are at the outcome and impact level. The frequency by which system components are evaluated is not mentioned. The organization publishes reports and has impact dashboards tracking industry progress towards set targets.
40%
0%
The inherent production practices of mechanically recycled cotton reduce GHG emissions relating to farm level. While best practices may be executed, RCS does not require producers to demonstrate emission management at the production level, therefore emissions may still commonly be created
0%
The inherent production practices of mechanically recycled cotton reduce GHG emissions relating to material sourcing. However, emissions are still commonly created during production due to collection, processing, and shipping. While best practices may be executed, RCS do not require producers to demonstrate emission monitoring at production sites.
25%
While RCS do not require producers to implement an emission strategy, the ambition of RCS aims to reduce the impacts of farm level. Emissions are still commonly created during the cutting/shredding process, however, the overall emission impact is reduced and therefore recognized as a prioritized outcome.
0%
The inherent production practices of mechanically recycled cotton reduce the overall impact to climate at material sourcing. While RCS does demonstrate reduced impact to climate, producers are not required to adopt lower carbon practices.
0%
The inherent production practices of mechanically recycled cotton reduce the overall impact to climate. While best practices may be executed, RCS does not require producers to implement climate resiliency methods to protect against extreme weather events.
Not in scope
Not in scope
Not in scope
82%
Recycled Cotton – RCS is 82% less GHG intensive than cotton with no standard system using data from the Higg MSI.
70%
Recycled Cotton – GRS uses 70% fewer fossil fuel resources than cotton with no standard system when using data from the Higg MSI.
57%
0%
Water-related risks in mechanically recycled cotton are significantly low due to the little water used and wasted in the recycling process and the removal of water usage at farm level. While best practices may be executed, RCS does not require producers to demonstrate water risk management.
0%
Water use for mechanically recycled cotton is significantly lower than virgin cotton. While best practices may be executed, RCS does not require producers to demonstrate water withdrawal monitoring at production sites, which poses risks to the environment and local community.
0%
Wastewater or effluent for mechanically recycled cotton is low. Generally, the process of recycling uses little water, but some chemicals may remain from the original inputs. It is therefore important to ensure harmful and restricted substances are not found in the recycled product. Furthermore, while best practices may be executed, RCS does not require producers to demonstrate water contamination monitoring at production sites and as such, risk still remains.
25%
While RCS does not require producers to implement a water strategy, the ambition of RCS aims to reduce the impact of material sourcing, therefore reducing the overall water use. In addition, little water is utilized in the process of recycling therefore demonstrating water as a prioritized outcome.
25%
While RCS does not require producers to implement a water strategy, the ambition of RCS aims to reduce the impact of material sourcing, therefore reducing the potential of contaminated water. In addition, little wastewater is produced in the process of recycling therefore demonstrating water as a prioritized outcome.
0%
There is no evidence that RCS producers are required to outline a water source consumption list.
0%
There is no evidence that RCS producers are required to outline a potential water source contamination list.
63%
RCS requires producers to input a recycled feedstock. In addition, cotton and recycled cotton are biobased feedstocks and do not require oil and gas extraction. As such, surface and groundwater risks do not exist. RCS does not, however, require producers to utilize renewable energy sources, therefore some risk remains.
100%
Recycled Cotton – GRS causes 100% less water scarcity than cotton with no standard system when using data from the Higg MSI.
100%
Recycled Cotton – GRS uses 100% less water than cotton with no standard system when using data from the Higg MSI.
98%
Recycled Cotton eutrophication potential is 98% lower than cotton with no standard system when using data from the Higg MSI.
12%
0%
The inherent production practices of mechanically recycled cotton reduce chemical risks at the material sourcing level due to the removal of fertilizer. However, minimal risks at production still exist from the original inputs. While best practices may be executed, RCS does not require producers to demonstrate a chemical management system at the production site.
0%
There is no evidence to suggest that chemical management practices are utilized at scale to address risks for recycled cottonl at cleaning/reprocessing, even if individual producers have some practices in place.
0%
The inherent production practices of mechanically recycled cotton reduce chemical risks at the material sourcing level, but minimal risks still exist at production sites. While best practices may be executed, RCS does not require producers to monitor and meet legal requirements related to chemical management.
25%
For recycled cotton, chemical impact is significantly reduced at the farm level. While RCS does not require producers to implement a chemical strategy, the little use of chemicals reduces risks associated with chemical discharge, demonstrating chemistry as a prioritized outcome.
40%
While the inherent production practices of mechanically recycled cotton reduce chemical risks at the farm level, minimal risks still exist at production sites. While RCS does not require producers to prioritize a chemical strategy, chemical discharge and the manufacturing inputs are prioritized metrics.
67%
Recycled Cotton scores 66.67% lower than cotton with no standard system on the Higg MSI chemistry score.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
25%
0%
Mechanically recycled cotton utilizes pre and post-consumer feedstock, reducing feedstock that would otherwise be sent to landfill or incineration. While best practices may be executed and waste is minimal, RCS does not require producers to reduce waste in production and conduct waste management, tracking and separation.
50%
Mechanically recycled cotton utilizes pre and post-consumer feedstock, reducing feedstock that would otherwise be sent to landfill or incineration. While best practices may be executed and waste is minimal, RCS does not require producers to conduct waste stream utilization efficiency.
2%
RCS requires producers to input recycled feedstock for production. Mechanically recycled cotton is sourced from pre and post-consumer waste.
0%
0%
There is no evidence that RCS has requirements in place to address risks related to wages and working conditions. In particular, there is no evidence that RCS has requirements for minimum wage/collectively bargained wage, remuneration, entitlements, and time limits.
0%
There is no evidence that RCS has requirements that account for forced labor risks. In particular, there are no requirements that require producers to not employ or benefit from forced labor as defined in ILO Conventions 29 abd 105 and ILO Protocol 29. Additionally, there are no requirements for large producers and managed productions to prevent or eliminate forced and compulsory labor as defined in ILO Conventions 29 and 105.
0%
There is no evidence that RCS has requirements that account for child labor risks. In particular, there are no requirements that require producers to not employ or benefit from child labor or employ young workers to perform hazardous work, as defined in ILO Conventions 138 and 182. There are no requirements for large producers and managed productions to prevent or eliminate the worst forms of child labor.
0%
There is no evidence that RCS has requirements in place to address risks related to discrimination. In particular, there is no evidence that RCS has requirements for taking steps to prevent and address discrimination as defined in ILO Convention 111 and for taking steps to ensure equal remuneration for work of equal value as defined in ILO Convention 100.
0%
There is no evidence that RCS has requirements in place to address risks related to freedom of association. In particular, there is no evidence that RCS has requirements for certified producers to respect the right to freedom of association and collective bargaining, as defined in ILO Conventions 87 and 98.
0%
There is no evidence that RCS has requirements in place to address risks related to occupational health and safety. In particular, there is no evidence that RCS has requirements for certified producers to implement a health and safety management procedure or system; for certified producers to provide adequate protective clothing and personal protective equipment [PPE] to workers performing hazardous work; and for designated responsibility and accountability for enforcement of health and safety policies and/or plans/procedures.
0%
There is no evidence that RCS has requirements in place to address risks related to livelihoods, specifically relating to predictability and stability of income. In particular, there are no requirements to ensure a theory of change is in place to increase farmer income, enhance livelihoods or improve predictability and stability.
0%
There is evidence that RCS has requirements in place relating to Indigenous peoples and customary land rights. In particular, there are no requirements in relation to respecting legal and customary land rights of Indigenous peoples in accordance with UN Declaration on the Rights of Indigenous Peoples, or engagement with Indigenous groups affected by operations.
0%
There is no evidence that RCS has requirements in place relating to land rights. In particular, there is no evidence that RCS requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that RCS has requirements in place for community consultation and engagement [right to participation]. In particular, there are no requirements that require participation in community consultation to identify, mitigate or address potential conflicts, or requirements in disclosure of information on risks and impacts.
0%
There is no evidence that RCS has requirements in place to address risks related to enabling the environment for human rights realization—that is, there are no requirements for periodic evaluation and testing of risks relating to enabling the environment for human rights realization [heavy restrictions on democratic processes, civil rights, or with systemic, state-supported violations of one or more human rights].
0%
There is no evidence that RCS has requirements in place to address risks related to grievances and remedies. In particular, there is no evidence that RCS has requirements for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations; for certified producers to provide for or participate in remediation of key risks identified through the grievance mechanism; and that the grievance mechanism should include the ability for workers to raise complaints anonymously.
0%
There is no evidence that RCS has requirements that address risks related to the prevention of gender-based discrimination, violence, and harassment. In particular, there is no evidence that RCS has requirements for certified producers to take steps to prevent and address discrimination on the basis of sex within the certified operation, or take steps to address risks of Gender-Based Violence and Harassment [GBVH].
77%
6%
The organization provides a theory of change that highlights the current state of the sector, desired sustainability impacts, and strategies to achieve its goals. The introduction of the standard document mentions both the aim of the standard and the organization’s overarching goal. The theory of change sets a measurable and time-bound end goal of a 45% reduction in GHGs from fiber and raw material production by 2030. The organization does not actively socialize its theory of change.
9%
There are procedures for developing and revising all standards. The standard document includes a revision history with updates occurring within a maximum of five years. Non-substantive changes may be made directly, while major revisions can be initiated if the standard criteria lead to unintended consequences that compromise the goals. The secretary actively seeks public feedback during the development and revision stages. It is not clear what research has gone into the development process.
9%
The website presents the governance board and executive team. However, there is a lack of policies regarding the inclusion of under-represented or disadvantaged stakeholders. The website provides limited information about the key roles and responsibilities of two team members, although a comprehensive overview of the team can be found in the annual reports. The website also lists current members who align with the organization’s objectives. Interested stakeholders can request membership.
12%
The organization has a separate document outlining its standards claims policy, including guidelines for making claims and communication. The Chains of Custody model in the policy specifies requirements for making product-related claims. The policy addresses the misuse of claims and provides a 30-day window for correction before taking action. It differentiates between content-based and outcome-based claims, with guidelines for substantiating the latter using publicly available information.
10%
A separate document outlines accreditation and certification procedures. The organization works with independent certification and accreditation bodies. Not all roles and responsibilities for certification and accreditation bodies are clear. Annual audits are required for certified organizations. Auditors need ongoing training to stay updated on relevant requirements to maintain their qualifications.
6%
The accreditation and certification procedures document outlines the levels of non-conformity: Critical, Major, and Minor. Each level has specific procedures and consequences. Critical and Major non-conformities result in certificate suspension if not addressed promptly. There are no motivation mechanisms for certified organizations to adhere to the standard with zero non-conformities, nor for certification bodies to share audit data with the standard organization in due time.
4%
There is a risk assessment procedure in the accreditation and certification procedures document. Certification bodies must adjust their procedures to address higher risks in specific situations. The organization does not provide a risk management plan. The organization publishes reports that outline current and future sector risks, such as the Material Change Insights 2022 report. However, explanatory documentation for the identification and quantification of these risks is not available.
8%
The organization provides clear instructions for providing feedback, including complaints, through a designated contact form. General feedback and feedback on specific standards and policies can be submitted continuously. A separate document details its complaints and feedback policy, outlining the process for receiving, managing, and addressing such feedback. Stakeholders are encouraged to share their input during upcoming revisions of standards and policies, using the established channels.
13%
The organization has separate documents on monitoring and evaluation procedures, unintended consequences, and data policy. They use impact areas and indicators aligned with their objectives to assess goal achievement. The majority of indicators are at the outcome and impact level. The frequency by which system components are evaluated is not mentioned. The organization publishes reports and has impact dashboards tracking industry progress toward set targets.
7%
21%
ABRAPA producers demonstrate general concepts of emissions management – understanding sources and future implications of emissions in production. They also mandate procedures for navigating increasing extreme weather occurrences.
11%
ABRAPA requires producers to monitor scope I emissions from farm-level production such as emissions from waste.
21%
ABRAPA producers are required to specify the importance of environmental/climate concerns in production as well as for the larger community and future.
21%
ABRAPA producers are required to outline soil health practices and considerations in line with climate mitigation; soil water cycle, structure, and microbial content. It also has criteria to test that chemicals and fertilizers are applied in the correct dosage and manner to reduce overapplication and discharge.
21%
ABRAPA requires producers to follow national legislation in maintaining riparian areas in production zones and implements procedures to navigate extreme weather events.
0%
No evidence suggests that ABRAPA producers are required to outline criteria for the identification and subsequent protection of below-ground carbon stocks.
0%
No evidence suggests that ABRAPA outlines criteria for the identification and subsequent protection of above-ground carbon stocks.
21%
No quantitative monitoring of soil carbon sequestration is mandated under ABRAPA, though proxy measurements/monitoring are evidenced to take place in the form of soil structure verifications.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
30%
44%
ABRAPA requires producers to produce site specific water management plans, identifying and mapping of water sources. It also stipulates maintaining water sources through production, avoiding over consumption or contamination. Room for improvement exists in regular updates and development with relevant stakeholders.
75%
ABRAPA has requirements for monitoring the procedure and amount of water used daily at producer level, such as the identification of practices to ensure groundwater isn’t negatively impacted by production.
43%
The program requires monitoring water contamination pressures and state, minimizing impacts on water quality from chemical residues and monitoring for water quality to maintain a safe quality for human consumption.
46%
Monitoring daily water use is a priority requirement for ABRAPA certification along with the stipulation that extraction can’t negatively impact waterways or sources leading to a system that can be expected to regularly minimize impacts and take steps towards more sustainable water consumption.
43%
ABRAPA has criteria in place to keep water on production units at high quality: Implementing practices to minimize chemical contamination and keeping drinking water at potable quality.
43%
ABRAPA demonstrates comprehensiveness in their water strategy by outlining key water sources to protect [in quality and quantity]: Surface water and groundwater.
64%
ABRAPA demonstrates comprehensiveness in its water strategy by outlining key water sources to protect [in quality and quantity]: Surface, ground and drinking water from contamination.
63%
For cotton, the feedstock is 100% biobased. No commitments to renewable energy are applicable to cotton with no standard system production around the world.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
25%
Cotton with no standard system scores 25% better than Cotton Made in Africa in the likelihood of eutrophication during production – as no LCA data in the MSI is available for ABRAPA, cotton with no standard system figures are used.
24%
43%
ABRAPA requires components of regionally-specific chemical management plans: key information must be communicated to employees regarding how and when to apply chemicals, as well as necessary equipment and how to use it during the process. Evidence for the regular reviewing and updating of chemical management plans under ABRAPA is not supported.
76%
ABRAPA outlines requirements for producers to store, separate, label, and dispose of chemicals in line with national legislation. Records are kept of pesticides used, and their application methods.
46%
A priority criterion is implementing a ban on chemicals found in the Stockholm Convention, making it certain that ABRAPA producers are at least compliant with one widely accepted chemical ban. There is a second criterion which makes it likely that producers also follow pesticide use as dictated by WHO and Rotterdam.
21%
ABRAPA requires producers to understand the importance of chemical management in the production process and ensures it is communicated to all employees.
54%
As input chemistry is outlined to be a priority criteria for ABRAPA producers, they can reasonably be expected to implement a widely-accepted Manufacturing Restricted Substance List, such as the Stockholm and Rotterdam Conventions. Additionally, producers have an explicit criteria to recognize the potential for chemical discharge into waterways.
0%
No LCA data is available in the MSI to show improved environmental outcomes compared production where no standard system is in place.
46%
50%
ABRAPA producers are required to maintain several aspects of soil health: structural, biological, chemical, nutrient and water balance. These practices are focused on at the farm level, however, evidence doesn’t support a review and update process for soil management.
50%
ABRAPA requires soil health outcomes that necessitate monitoring to fulfill, such as causes of degradation and state of soil quality. Proving optimal soil structure and nutrient balance is reflective of state monitoring whereas erosion control requires pressure monitoring.
43%
Soil health criteria are present throughout the ABRAPA certification, and prioritized outcomes can be seen in criteria to prove soil health in terms of structure, water use and nutrient balance.
73%
ABRAPA requires the demonstration of soil health outcomes/metrics including structural nutrient balance, microbial health, chemical balance and water retention.
0%
ABRAPA mandates soil health outcomes in the form of soil structure, water retention and microbial health but doesn’t outline specific practices to produce these outcomes.
38%
ABRAPA outlines that land must be managed according to national legislation, specifically in regard to expansion/conversion. Though without explicit land management concerns, risks still remain.
25%
National law prescribes percentages of set-asides to maintain permanently in production zones and requires any deforestation or land conversion to be in accordance with national legislation. However no requirements on continuous improvement to land health are identified in the certification.
50%
National law prescribes percentages of set-asides to maintain permanently in production zones and requires any conversion of natural land to be in accordance with national legislation.
75%
National law prescribes percentages of set-asides to maintain permanently in production zones and requires any deforestation or land conversion to be in accordance with national legislation.
53%
50%
ABRAPA demonstrates concepts of biodiversity management: maintaining and restoring degraded areas and mapping areas of biodiversity importance in the production unit.
43%
The mapping of biodiversity features like springs, water bodies, and vegetation is indicative of monitoring the state of biodiversity. Additionally, with the implementation of an IPM, it can be expected with reasonable certainty that monitoring pressures on biodiversity such as chemical use on species will take place.
43%
ABRAPA shows continuous improvement to biodiversity in the criteria to have plans for protecting and restoring degraded areas on the production unit.
43%
ABRAPA highlights that producers must have plans in place for the protection and recovery of buffer zones and riparian areas.
93%
Producers in Brazil are required by law to set aside a percentage of their farm for naturalization. This figure stands to shift depending on the size of the farm and the ecosystems it’s on or near. For example, 20% of private farms should be conserved outside of the Amazon compared to 35% inside the region.
50%
ABRAPA demonstrates two concepts of Species and Genetic Diversity: forbidding hunting on reservation land and non-lethal control methods under the IPM.
50%
ABRAPA mandates the use of an Integrated Pest Management system [IPM] that prioritizes the use of beneficial organisms in maintaining resistance to and avoiding the introduction of invasive species.
17%
0%
The main risks associated with waste are linked to improper management of chemicals, waste, and waste byproducts as well as fertilizer and pesticide application at the farm level. There is no evidence to suggest that ABRAPA aims to reduce waste produced in the cotton growing processes.
21%
ABRAPA outlines considerations for turning waste streams to energy at the production level — no other actions to maximize the value of waste streams are supported.
50%
ABRAPA mandates that producers purchase seeds from the National Seed Registry in Brazil, supporting that all feedstock is biobased, though no commitments to renewable energy are supported or required for ABRAPA producers
10%
13%
ABRAPA requires adherence to minimum salary and/or piece-rate pay in line with the national standards. In addition, ABRAPA requires working hours and schedules in line with a 48-hour weekly limit inclusive of breaks, leave and social security considerations, and upholds the right to collective bargaining and join unions.
25%
ABRAPA requires adherence to ILO Conventions 29 and 105, identifying coercion—physical, psychological or financial—as top forms of forced labor. In addition, ABRAPA does not certify producers that force workers to make purchases exclusively at establishments chosen by employer, or producers that embarrass, harass or take benefits away from workers.
13%
ABRAPA requires practices that address risks of child labor: children and adolescents [under 16 years old] should not be required or requested to work in cotton production—even occasionally. And while support is offered to parents to enroll kids in school, there are no provisions on child labor that are linked to ILO Conventions 138 and 182. As such, risks of compliance on child labor remain at the field level for ABRAPA standard producers.
19%
ABRAPA requires producers to prevent and prohibit discrimination in the workplace on the basis of age, gender, race, religion, sexual orientation, and appearance, among others. ABRAPA also specifies the prohibition of discrimination in the form of management-subordinate relationships and strengthens its monitoring of non-discrimination criteria through grievance and remedy channels.
27%
ABRAPA requires adherence to production systems that prioritize freedom of association, i.e. production systems that do not interfere with workers’ right to unionize, do not discriminate against workers’ views or activities related to unions, and do not interfere or manipulate workers’ representatives or limit the scope on collective bargaining. Additionally, ABRAPA raises awareness of workers’ right to unionize and collective bargaining.
18%
ABRAPA requires producers to implement a health and safety management plan with a person responsible for overseeing the development and use of first-aid stations. ABRAPA outlines requirements for the provision of PPE to workers free of cost, and chemical handling and restriction guidelines to further reduce the risk of chemical-related accidents.
13%
ABRAPA has a core Theory of Change which promotes social, economic, and environmental success for cotton production/producers. As part of its Theory of Change, requirements are in place for responsible purchasing practices and offering inputs at sustainable prices.
0%
There is no evidence that ABRAPA has requirements in place relating to Indigenous peoples and customary land rights. In particular, there are no requirements in relation to respecting legal and customary land rights of Indigenous peoples in accordance with UN Declaration on the Rights of Indigenous Peoples or Engagement with Indigenous groups affected by operations.
25%
ABRAPA requires producers respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that ABRAPA has requirements in place for community consultation and engagement [right to participation]. In particular, there are no requirements that requires participation in community consultation to identify, mitigate or address potential conflicts, or requirements for disclosure of information on risks and impacts.
0%
There is no evidence that ABRAPA has requirements in place to address risks related to enabling the environment for human rights realization. That is, there are no requirements for periodic evaluation and testing of risks relating to enabling the environment for human rights realization [such as heavy restrictions on democratic processes or civil rights, or systemic, state-supported violations of one or more human rights].
0%
There is no evidence that ABRAPA has requirements in place to address risks related to grievances and remedies. In particular, there is no evidence that ABRAPA has requirements for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations, provide for or participate in remediation of key risks identified through the grievance mechanism, or that the grievance mechanism should include the ability for workers to raise complaints anonymously.
13%
ABRAPA requires producers to implement a transparent policy to prevent discrimination on the basis of gender and sexual orientation. However, no requirements on female worker engagement or participation in verifications are present in the standard. Furthermore, as no monitoring or remedy process is in place, risks of gender-based harassment and violence going unnoticed in production remain.
41%
6%
ABRAPA’s strategy revolves around three pillars: social, environmental, and economic. It envisions a better land, life, and viable business. ABRAPA follows the Better Cotton standard, which includes a Theory of Change in its standard. The strategy’s statements are generally broad, without specific targets or timelines. ABRAPA conducts social projects with state associations, socializing its Theory of Change and collaborating on budgeting and activities.
0%
No standard-setting procedure for ABRAPA could be found. The website states it is the result of the development and union of two programs—Instituto Algodão Social [IAS] in Mato Grosso, and the Socio-Environmental Program for Cotton Production [Psoal]—and the standard is benchmarked against the Better Cotton standard. However, no further procedures were found.
9%
ABRAPA’s management structure comprises a General Assembly, Board of Directors, and Fiscal Council. There are no specific policies on impartiality and inclusiveness. Roles and responsibilities of the secretariat employees are defined on the website. ABRAPA has been open to membership since 2014, with detailed regulations governing elections, the functioning of working groups, and admission procedures.
9%
ABRAPA has extensive documentation on claims management and the Chain of Custody model. The model caters to different stakeholders and emphasizes transparency. It clarifies the mass balance Chain of Custody, ensuring cotton claims align with purchase quantities. Implementing partners play a crucial role in traceability and must report any misuse of Annual Authorised Volume [AAV] codes. However, there is no information regarding content- versus outcome-based claims.
7%
ABRAPA has a separate document outlining policies and procedures for assurance providers, including oversight. Independent certification bodies accredited by ABRAPA conduct external audits of farms. The roles and responsibilities of accreditation bodies are not specified. Training is provided to auditors, requiring participation in ABR program training to ensure knowledge of criteria, forms, and reporting. The training facilitates understanding of program requirements.
8%
ABRAPA has procedures for handling non-conforming products, distinguishing between minor and major non-conformities. Major non-conformities must be corrected within 30 days. Improper use of the certificate or seal can lead to suspension or cancellation of usage rights. No evidence was found of a motivation mechanism for certified organizations or Certification Bodies.
0%
ABRAPA does not take a risk-based approach to auditing. There is no explicit risk management plan, risk map, or published identification of risks specific to ABRAPA or the cotton sector.
2%
General contact details and a contact form are available on the ABRAPA website, which may be used to submit feedback, complaints and grievances. However, no clear instructions are provided. No clear roles and responsibilities are defined for handling feedback, complaints and grievances and no evidence was found of stakeholders being informed about opportunities to provide their input.
0%
ABRAPA does not define a guiding framework for its Monitoring, Evaluation, and Learning system.
0%
0%
The main climate risks associated with cotton production relate to field emissions of nitrous oxide along with fertilizer and pesticide production. Where there is no standard system, it is assumed that emission management is not addressed, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that emission monitoring is not conducted to track emissions at any scope or align with any accounting methodology, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that an emission strategy is not implemented at farm level, even if individual producers have some practices in place.
0%
Virgin cotton generally adopts conventional tillage practices, surface irrigation, and high use of pesticides and fertilizers—processes that weaken surrounding ecosystems and can lead to high carbon dioxide emissions. Where there is no standard system, it is assumed that climate mitigation practices are not adopted at farm level, even if individual producers have some practices in place.
0%
Virgin cotton generally adopts conventional tillage practices, surface irrigation, and high use of chemicals and water. Where there is no standard system in place, it is assumed that no climate resiliency methods to protect against extreme weather events are implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that there is no participation in identifying, protecting, and restoring peat soils and/or areas of below-ground carbon stocks through producer management practices.
0%
Where there is no standard system, it is assumed that there is no participation in identifying, protecting, and restoring areas of above-ground carbon stocks through producer management practices.
0%
Evidence shows that cotton’s ability to sequester carbon exists. However, where there is no standard system in place, it is assumed that monitoring activities are not in place.
0%
Cotton with no standard system is assessed as the baseline performance against which all other programs are assessed. Impacts for cotton are: concentration in fertilizer production and field emissions, with tertiary impacts attributable to irrigation and farm equipment.
0%
Cotton with no standard system is assessed as the baseline performance against which all other programs are assessed. Impacts for cotton come from equipment run on oil and electricity at the ginning stage, which varies due to regional grid mix.
8%
0%
While cotton can be rainfed, irrigation practices and the use of fertilizers and pesticides pose risks to water sources. Where there is no standard system, it is assumed that water management risks are not addressed, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that water monitoring for withdrawal or consumption is not conducted, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that water monitoring for contamination is not conducted, even if individual producers and or countries have legislation in place.
0%
While rain-fed systems are utilized, water withdrawal and contamination risks still exist.
Where there is no standard system, it is assumed that a water strategy is not in place, even if individual producers have some procedures in place.
0%
The use of pesticides and fertilizers can lead to water contamination risks in the production of cotton. Where there is no standard system, it is assumed that a water strategy is not in place, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that a water strategy is not implemented, therefore water health outcomes are undisclosed.
0%
Where there is no standard system, it is assumed that a water strategy is not in place for the use or reduction of chemical leaching, or prioritization of water health outcomes.
63%
Cotton feedstock is 100% biobased. Where the origin of feedstock is unknown and no program is in place, it is assumed there are no commitments to renewable energy.
0%
Cotton with no standard system is assessed as the baseline performance against which all other programs are assessed. Many cotton-growing regions experience stress on water resources due to cumulative agricultural demand.
0%
Cotton with no standard system is assessed as the baseline performance against which all other programs are assessed. Without required practices to reduce water consumption, cotton with no standard system that is not rainfed is recorded as highly water-intensive.
25%
Cotton with no standard system scores 25% better than Cotton Made in Africa [CmiA] in regard to eutrophication potential.
0%
0%
The main chemical risks associated with cotton production relate to the use of fertilizer and pesticides at farm level. While national or local legislation might dictate best practices, where there is no standard system, it is assumed that chemical management procedures are not implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that chemical management practices are not implemented, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that chemical management monitoring or restricted chemistry lists are not implemented, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that chemical management outcomes are not prioritized outside of national legislation, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that a chemical strategy is not a prioritized outcome outside of national legislation, even if individual producers have some procedures in place.
0%
Cotton with no standard system is the baseline performance against which all other programs are assessed. Chemistry risks are concentrated in synthetic pesticide and fertilizer use.
0%
0%
The main soil health risks associated with cotton production relate to the use of chemicals and soil management practices at farm level. Where there is no standard system, it is assumed that soil health management plans are not implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that soil health monitoring is not implemented, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that soil health is not prioritized, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that soil health development, such as soil structure and nutrient and water cycles, is not a prioritized outcome, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that beneficial soil health practices are not implemented, even if individual producers have some procedures in place.
0%
The main land use risks associated with cotton production relate to the use of chemicals and soil management practices at farm level. Where there is no standard system, it is assumed that land management plans are not implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that land management is not prioritized, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that practices to mitigate deforestation on or around production sites are not implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that practices to mitigate land conversion on or around production sites are not implemented, even if individual producers have some procedures in place.
0%
0%
The main biodiversity risks associated with cotton production relate to the use of chemicals at the farm level, which can lead to leaching into the surrounding ecosystem. Where there is no standard system, it is assumed that biodiversity management plans are not implemented, even if individual producers have some procedures in place.
0%
Where there is no standard system, it is assumed that biodiversity monitoring is not implemented, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that biodiversity is not prioritized and a strategy is not in place, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that producers are not required to take action to reduce impacts to habitats and ecosystems, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that producers are not required to protect and/or restore habitats and ecosystems, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that producers are not required to promote species and genetic diversity, even if individual producers have some practices in place.
0%
Where there is no standard system, it is assumed that producers are not required to identify and remove invasive species, even if individual producers have some practices in place.
17%
0%
While cotton waste is largely evidenced to be repurposed and/or left to bio-degrade for organic amendments, the main risks associated with waste are linked to improper management of chemicals at the farm level. Where there is no standard system, it is assumed that producers are not required to reduce waste through stated plans, and the likelihood of waste risks such as discharge and pollution going unaddressed remains high.
0%
While cotton waste is largely evidenced to be repurposed and/or left to bio-degrade for organic amendments, where there is no standard system, it is assumed that producers are not required to utilize, track or evaluate waste streams within production processes.
50%
Cotton as a plant is a renewable feedstock. Where there is no standard system, it is assumed that cotton can be genetically modified.
0%
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to wages and working conditions. In particular, there is no evidence of minimum wage/collectively bargained wage, remuneration, entitlements, and/or working time limits.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to forced labor. In particular, there is no evidence of prohibiting direct or indirect benefiting from forced labor [in alignment with ILO 29 and 105 and ILO Protocol 29] and eliminating forced or compulsory labor from large producers and managed production networks.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to child labor. In particular, there is no evidence for prohibiting the employment of child labor or young workers to perform hazardous work; and requiring large producers and managed production networks to take steps to prevent or eliminate the worst forms of child labor. The standard content criteria are not met and subsequent more advanced criteria are also not met.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to discrimination. In particular, there is no evidence of steps taken to prevent and address discrimination as defined in ILO Convention 111 and for steps taken to ensure equal remuneration for work of equal value as defined in ILO Convention 100.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to freedom of association. In particular, there is no evidence of requirements for certified producers to respect the rights to freedom of association and collective bargaining as defined in ILO Conventions 87 and 98.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to occupational health and safety. In particular, there is no evidence of requirements for certified producers to implement a health and safety management procedure or system; for certified producers to provide adequate protective clothing and personal protective equipment [PPE] to workers performing hazardous work; and for designated responsibility and accountability for enforcement of health and safety policies and/or plans/procedures.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to livelihoods [predictability and stability of income]. In particular, there is no evidence of requirements for having a core theory of change which includes increasing farmer income, enhancing livelihoods or improving predictability and stability of producers and own-account workers in fiber supply chains
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to Indigenous peoples and customary land rights. In particular, there is no evidence for certified producers to respect the legal and customary land rights of indigenous peoples where they exist, in accordance with the UN Declaration on the Rights of Indigenous Peoples.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to land rights. In particular, there is no evidence for producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to community consultation and engagement. In particular, there is no evidence of requirements for participatory consultation taking place within local communities to identify, mitigate or address potential conflicts, concerns or impacts and for producers to disclose information on risks and impacts for communities arising from the operation.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to enabling the environment for human rights. In particular, there is no evidence of a process to periodically evaluate and test whether there is a sufficient enabling environment for the program’s theory of change in the countries or regions in which the program operates or is seeking to operate.
0%
Where there is no standard system, it is assumed that there are no requirements in place to address risks related to grievances and remedies. In particular, there is no evidence for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations; for certified producers to provide for or participate in remediation of key risks identified through the grievance mechanism; and that the grievance mechanism should include the ability for workers to raise complaints anonymously.
0%
Where there is no standard system, it is assumed that there are no requirements that address risks related to the prevention of gender-based discrimination, violence, and harassment. In particular, there is no evidence for certified producers to take steps to prevent and address discrimination on the basis of sex within the certified operation and for certified producers to take steps to address risks of Gender Based Violence and Harassment [GBVH].
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
area level
area level
area level
area level
area level
area level
area level
area level
39%
50%
The inherent production practices of chemically recycled polyester reduce GHG emissions relating to material sourcing. In addition, GRS requires producers to demonstrate emission and environmental management plans at the production level, addressing overall GHG emissions relating to energy use and air emissions.
50%
The inherent production practices of chemically recycled polyester reduce GHG emissions relating to material sourcing. In addition, GRS requires producers to monitor energy use at the production level–meeting legal requirements, verifying by third party, record keeping, and reviewing annually to set meaningful targets.
50%
As a recycled synthetic, significant climate impact is reduced at the material sourcing level. In addition, GRS requires producers to demonstrate environmental management as a prioritized outcome at the production level, which demonstrates ambition to set emission-related targets and improvements.
25%
The inherent production practices of chemically recycled polyester reduce the overall impact on climate. In addition, GRS requires producers to adopt lower carbon practices for climate mitigation by setting and meeting targets for meaningful improvements in energy use and emissions.
0%
The inherent production practices of chemically recycled polyester reduce the overall impact on climate. While best practices may be executed, GRS does not require producers to implement climate resiliency methods to protect against extreme weather events.
Not in scope
Not in scope
Not in scope
29%
Chemically recycled polyester is 29% less GHG intensive than polyester with no standard system, when using data from the Higg MSI.
57%
Chemically recycled polyester uses 57% fewer fossil fuel resources than polyester with no standard system, when using data from the Higg MSI.
39%
50%
Although water use varies across the chemically recycled polyester process, water-related risks are significantly lower than virgin polyester due to the feedstock source and production process. The main risks are associated with high water scarcity, water usage and discharge of water pollution. GRS does, however, require producers to demonstrate water management practices, reviewed and adaptive for on and offsite.
88%
Although water use for chemically recycled polyester is significantly less than virgin polyester, water consumption often exists within water sustainability hotspots, contributing to water scarcity. GRS requires producers to demonstrate water monitoring practices, measure and record outputs and set meaningful improvements that are reviewed annually.
88%
As a chemically recycled polyester, wastewater produced is significantly lower than virgin polyester due to the chemical recycling back to the monomer. GRS producers are required to demonstrate water monitoring practices through record keeping, permits, drainage, wastewater identification and management, on and off-site.
50%
As a recycled synthetic, significant water impact is reduced at the material sourcing level. In addition, GRS requires producers to set water use as a prioritized outcome, setting meaningful targets which are reviewed targets for improvements.
50%
As a recycled synthetic, significant water impact is reduced at the material sourcing level. In addition, GRS requires producers to set water disposal as a prioritized outcome, identifying and treating waste water, conducting tests, and ensuring up-to-date compliance.
0%
There is no evidence that GRS producers are required to outline a comprehensive water source consumption list, therefore coverage cannot be defined.
0%
There is no evidence that GRS producers are required to outline a comprehensive water strategy for water contamination, therefore coverage cannot be defined.
45%
GRS requires producers to input 20% recycled feedstock and restricts the use of hazardous chemicals in its processing, therefore mitigating significant risks associated with oil and gas extraction. GRS does not, however, require producers to utilize renewable energy sources, therefore some risk remains.
46%
Chemically recycled polyester causes 46% less water scarcity than virgin polyester, when using data from the Higg MSI.
49%
Chemically recycled polyester uses 49% less water than virgin polyester, when using data from the Higg MSI.
0%
Chemically recycled polyester’s eutrophication potential is the highest out of all polyester programs and is used as the baseline.
30%
50%
Generally, chemically recycled polyester poses less risks than virgin polyester due to its inherent production practices. GRS producers are, however, required to demonstrate a chemical management system with accurate lists and data sheets, and annual reviews.
50%
GRS criteria require producers to handle, separate, dispose and label chemicals used in accordance with the FAO ICCPM. The standard also outlines provisions for a chemical-responsible person and training to maintain the above practices where necessary.
50%
GRS requires producers to monitor and meet legal requirements related to chemical management. This also includes restrictions of chemical substances and alignment to the ZDHC Manufacturing Restricted Substance List.
50%
As a recycled synthetic, chemical impact is significantly reduced at the raw material production level. In addition, GRS requires producers to demonstrate continuous improvement methods with ongoing reviews of chemical restriction lists and annual progress reviews, demonstrating chemical strategy as a prioritized outcome.
100%
Producers are required to prioritize chemical discharge into air and water. They are also required to ensure sludge receives proper treatment and disposal and that the Restricted Substance List is followed for input and output chemicals.
0%
Chemically recycled polyester – GRS has the same Higg MSI chemistry score as virgin polyester, which is used as the baseline.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
64%
92%
Chemically recycled polyester inherently produces less waste than virgin polyester. When the polymer is recycled back to a monomer, the system can become a closed loop, therefore eliminating waste. In addition, GRS requires producers to set meaningful reductions in waste production, improvements in waste management, and review progress annually.
50%
Chemically recycled polyester inherently produces less waste than virgin polyester. Feedstock aims to be maximized and where unusable, waste streams are sorted, organized, monitored, and generally disposed of by incentivized recovering.
In addition, GRS requires producers to set meaningful reductions in waste production, improvements in waste management, and review progress annually.
50%
GRS requires producers to input 20% recycled feedstock for production. Chemically recycled polyester is sourced from post-consumer plastics such as soda bottles, which typically are collected locally, sorted, compacted, and baled for reuse.
10%
18%
GRS requires adherence to legal minimums, industry benchmarks, or collective agreements for wages and working conditions. Work weeks should not exceed 48 hours and breaks, time off, and holidays should be respected. Alternative forms of workers’ representation and negotiation should not be hindered. Workers must receive written information on their employment conditions. Non-permanent work should not be exploited to evade labor obligations. Access to clean facilities and drinkable water is mandatory. Employment relationships must comply with national legislation and international labor standards.
17%
GRS requires adherence to ILO Convention 29, prohibiting forced or compulsory labor, bonded labor, and indentured labor. While there are some requirements, there is no evidence of requirements aligning with ILO Convention 105 or ILO Protocol 29, or provisions to prevent forced labor.
21%
GRS requires adherence to ILO Convention 138: producers shall not recruit child labor or exploit children in any way and shall not employ young workers under 18 years of age at night. While there are some requirements, there is no evidence of requirements aligning with ILO Convention 182, or provisions to prevent child labor.
19%
GRS requires that producers do not engage in, support or tolerate discrimination on the basis of gender, age, religion, marital status, race, caste, social background, diseases, disability, pregnancy, ethnic and national origin, nationality, membership in worker organizations including unions, political affiliation, sexual orientation, or any other personal characteristics. There are no requirements relating to ILO Convention 111.
21%
GRS requires producers to provide workers with the right to join or form trade unions or workers’ associations and the right to bargain collectively; producers shall not interfere with, obstruct or prevent such legitimate activities. While there is evidence that rights to freedom of association and collective bargaining are required, there are no requirements to align with ILO Conventions 87 and 98. To this end, risks are not adequately addressed.
26%
GRS requires producers to provide safe and clean working conditions, train workers and management in waste management, handling and disposing of chemicals and dangerous materials, and prevention of accidents and injury, provide sanitation and drinking water facilities, assign a health and safety representative, and provide and record health and safety training.
0%
There is no evidence that GRS requires producers to address risks related to livelihoods, specifically regarding predictability and stability of income. In particular, there are no requirements to ensure a theory of change is in place to increase farmer income, enhance livelihoods or improve predictability and stability.
0%
There is no evidence that GRS requires adherence to Indigenous peoples and customary land rights. In particular, there are no requirements in relation to respecting legal and customary land rights of Indigenous peoples in accordance with UN Declaration on the Rights of Indigenous Peoples, or engagement with Indigenous groups affected by operations.
0%
There is no evidence that GRS has requirements in place relating to land rights. In particular, there is no evidence that GRS requires producers to respect legal and customary land and water tenure arrangements in accordance with national law.
0%
There is no evidence that GRS requires producers to address community consultation and engagement [right to participation]. In particular, there are no requirements for participation in community consultation to identify, mitigate or address potential conflicts, or requirements for disclosure of information on risks and impacts.
0%
There is no evidence that GRS requires producers to address risks related to enabling the environment for human rights realization—that is, there are no requirements for periodic evaluation and testing of risks relating to enabling the environment for human rights realization.
0%
There is no evidence that GRS requires producers to address risks related to grievances and remedies. In particular, there is no evidence that GRS has requirements for certified producers to provide for or participate in a mechanism to receive and respond to grievances received in relation to production-level operations; for certified producers to provide for or participate in remediation of key risks identified through the grievance mechanism; and that the grievance mechanism should include the ability for workers to raise complaints anonymously.
6%
GRS requires producers to not engage in, support or tolerate discrimination in employment due to gender. However, many other elements of gender-based discrimination, violence, and harassment risk are not identified or addressed.
10%
6%
The organization provides a theory of change that highlights the current state of the sector, desired sustainability impacts, and strategies to achieve its goals. The introduction of the standard document mentions both the aim of the standard and the organization’s overarching goal. The theory of change sets a measurable and time-bound end goal of a 45% reduction in GHGs from fiber and raw material production by 2030. The organization does not actively socialize its theory of change.
9%
There are procedures for developing and revising all standards. The standard document includes a revision history with updates occurring within a maximum of five years. Non-substantive changes may be made directly, while major revisions can be initiated if the standard criteria lead to unintended consequences that compromise the goals. The secretary actively seeks public feedback during the development and revision stages. It is not clear what research has gone into the development process.
9%
The website presents the governance board and executive team. However, there is a lack of policies regarding the inclusion of under-represented or disadvantaged stakeholders. The website provides limited information about key roles and responsibilities of two team members, although a comprehensive overview of the team can be found in the annual reports. The website also lists current members who align with the organization’s objectives. Interested stakeholders can request membership.
12%
The organization has a separate document outlining its standards claims policy, including guidelines for making claims and communication. The Chains of Custody model in the policy specifies requirements for making product-related claims. The policy addresses the misuse of claims and provides a 30-day window for correction before taking action. It differentiates between content-based and outcome-based claims, with guidelines for substantiating the latter using publicly available information.
10%
A separate document outlines accreditation and certification procedures. The organization works with independent certification and accreditation bodies. Not all roles and responsibilities for certification and accreditation bodies are clear. Annual audits are required for certified organizations. Auditors need ongoing training to stay updated on relevant requirements to maintain their qualifications.
6%
The accreditation and certification procedures document outlines the levels of non-conformity: Critical, Major, and Minor. Each level has specific procedures and consequences. Critical and Major non-conformities result in certificate suspension if not addressed promptly. There are no motivation mechanisms for certified organizations to adhere to the standard with zero non-conformities, nor for certification bodies to share audit data with the standard organization in due time.
4%
There is a risk assessment procedure in the accreditation and certification procedures document. Certification bodies must adjust their procedures to address higher risks in specific situations. The organization does not provide a risk management plan. The organization publishes reports that outline current and future sector risks, such as the Material Change Insights 2022 report. However, explanatory documentation for the identification and quantification of these risks is not available.
8%
The organization provides clear instructions for providing feedback, including complaints, through a designated contact form. General feedback and feedback on specific standards and policies can be submitted continuously. A separate document details its complaints and feedback policy, outlining the process for receiving, managing, and addressing such feedback. Stakeholders are encouraged to share their input during upcoming revisions of standards and policies, using the established channels.
13%
The organization has separate documents on monitoring and evaluation procedures, unintended consequences, and data policy. They use impact areas and indicators aligned with their objectives to assess goal achievement. The majority of indicators are at the outcome and impact level. The frequency by which system components are evaluated is not mentioned. The organization publishes reports and has impact dashboards tracking industry progress towards set targets.
24%
0%
The inherent production practices of chemically recycled polyester reduce GHG emissions relating to material sourcing. While best practices may be executed, RCS does not require producers to demonstrate emission management at production sites, therefore emissions are still commonly created.
0%
The inherent production practices of chemically recycled polyester reduce GHG emissions relating to material sourcing. While best practices may be executed, RCS does not require producers to demonstrate emission monitoring at production sites and emissions may still be produced during production due to recycling of feedstock, fuel combustion and transportation.
25%
While RCS does not require producers to implement an emissions strategy, RCS aims to reduce the impacts of material sourcing, therefore the overall emission impact is reduced and recognized as a prioritized outcome.
0%
The inherent production practices of chemically recycled polyester reduce the overall impact on climate. While best practices may be executed, RCS does not require producers to implement lower carbon practices toward climate mitigation.
0%
The inherent production practices of chemically recycled polyester reduce the overall impact on climate. While best practices may be executed, RCS does not require producers to implement climate resiliency methods to protect against extreme weather events.
Not in scope
Not in scope
Not in scope
29%
Chemically recycled polyester is 29% less GHG intensive than polyester with no standard system, when using data from the Higg MSI.
57%
Chemically recycled polyester uses 57% fewer fossil fuel resources than polyester with no standard system, when using data from the Higg MSI.
20%
0%
Although water use varies across the chemical recycling process, water-related risks are significantly lower than virgin polyester due to the feedstock source and production process. The main risks are associated with high water scarcity and/or pollution levels in polyester production locations. While best practices may be executed, RCS does not require producers to demonstrate water risk management.
0%
Although water use for chemically recycled polyester is significantly less than virgin polyester, water consumption often exists within water sustainability hotspots, contributing to water scarcity. While best practices may be executed, RCS does not require producers to demonstrate water withdrawal monitoring at production sites, therefore posing risks to the environment and local community.
0%
As chemically recycled polyester, wastewater is significantly lower than virgin polyester due to the chemical recycling back to the monomer. While best practices may be executed, RCS does not require producers to demonstrate water contamination monitoring at production sites.
25%
While RCS does not require producers to implement a water strategy, the ambition of RCS aims to reduce the impact of material sourcing, therefore reducing the overall water use. In addition, little water is utilized in the process of recycling, therefore demonstrating water as a prioritized outcome.
25%
While RCS does not require producers to implement a water strategy, the ambition of RCS aims to reduce the impact of material sourcing, therefore reducing the potential of contaminated water. In addition, little wastewater is produced in the process of recycling, therefore demonstrating water as a prioritized outcome.
0%
There is no evidence that RCS producers are required to outline a water source consumption list.
0%
There is no evidence that RCS producers are required to outline a potential water source contamination list.
25%
RCS requires producers to input 5% recycled feedstock, therefore mitigating risk associated with oil and gas extraction. RCS does not, however, require producers to utilize renewable energy sources or restrictions of synthetic chemicals, therefore some risk remains.
46%
Chemically recycled polyester causes 46% less water scarcity than virgin polyester, when using data from the Higg MSI.
49%
Chemically recycled polyester uses 49% less water than virgin polyester, when using data from the Higg MSI.
0%
Chemically recycled polyester’s eutrophication potential is the highest out of all polyester programs and is used as the baseline.
3%
0%
Generally, chemically recycled polyester poses less risks than virgin polyester due to its inherent production practices. While best practices may be executed, RCS does not require producers to demonstrate a chemical management system.
0%
There is no evidence to suggest that chemical management practices are utilized at scale to address risks for recycled synthetics, even if individual producers have some practices in place.
0%
Generally, chemically recycled polyester poses less risks than virgin polyester due to its inherent production practices. While best practices may be executed, RCS does not require producers to monitor and meet legal requirements related to chemical management.
25%
As a recycled synthetic, chemical impact is significantly reduced at the raw material production level. While RCS does not require producers to implement a chemical strategy and chemicals are still utilized in the recycling process, the overall chemical impact is reduced and therefore demonstrates a prioritized outcome.
0%
While the inherent production practices of chemically recycled polyester reduce chemical risks, RCS does not require producers to prioritize chemical metrics to mitigate risks.
0%
Chemically recycled polyester – GRS has the same Higg MSI chemistry score as virgin polyester which is used as the baseline.
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope
Not in scope